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JesLin

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  1. I finally caved and tried Daura 2 weeks ago. I miss beer like crazy, and now that summer is here I was really craving a cold 'normal tasting' beer. Andddddd...got glutened. As much as I wanted to believe it was celiac safe it definitely (and very sadly) is not. I read many online...
  2. I can completely relate! The horrible mental effects that I have been living with for years is the absolute worst side effect of eating gluten, HANDS DOWN. Worse than the endless tummy aches, worse than the constant diarrhea, worse than the week long migraines, worse than the daily fatigue and body...
  3. I was just diagnosed in March and I totally feel you. I'm having a hard enough time with determining which lip glosses are safe, let alone all my face products etc. I feel like this 'grey area' is the biggest annoyance with Celiac. So many foods/cosmetics I thought were safe after reading the ingredient...
  4. Hi guys! I'm newly diagnosed (just over a month ago) and before my diagnosis booked a trip to Nepal and Tibet - both of which are bound to be super NOT gluten free and likely not gluten aware. I know when travelling elsewhere it is recommended to get fresh produce etc from the grocery store...
  5. Hi all! I am new to this Ceilac thing and am so thankful for this site! I was diagnosed just this week and have since been reading post after post trying to comprehend the road ahead of me. Like others when newly diagnosed, I am actually happy since I now have an answers to all of my health...