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  1. Celiac.com Sponsor: Banner

    4 Reasons to Love Three Bakers Gluten Free Breads

    Celiac.com 02/01/2019 - The words “gluten free” are not something most people want to hear about when it comes to bread. It generally doesn’t go hand-in-hand with the word “delicious.” However, with our propriety blend, Three Bakers’ has broken the boring gf bread mold. 1. Opens up your food options Sure, when you’ve been diagnosed with celiac disease, lettuce wrapped sandwiches are good, but some days we just need a REAL sandwich. With bread! Choosing Three Bakers bread will help you enjoy your sandwich like the average foodie does. 2. Is delicious Gluten free bread typically has a bad reputation for being inedible. Not Three Bakers. Our customers write to us every day, thanking us for our “edible” gluten free breads. No gluten needed. 3. Will restore your sense of normalcy Living a gluten free lifestyle can be hard. Whether you for health purposes or necessity, being able to eat a sandwich with friends and not feel out of place or that you aren’t able to enjoy the same tastes as they are is quite refreshing. 4. Is a great filler Previously, gluten avoiders had two options when it comes to foods like a sandwich: lettuce wraps or cardboard textured gluten free bread. Well, gluten free foodies can rejoice knowing that they won’t have to eat five or six lettuce wrapped sandwiches to get a nice, full feeling! Three Bakers breads allows you to get full while still enjoying the traditional taste of a sandwich. Thankfully, gluten free no longer has to equal gross when it comes to bread. Relish in your tasty sandwich, sense of normalcy, and healthy options by choosing a tasty, gluten free bread loaf the next time you head out to the grocery store. Choose Three Bakers. For more info visit their site.
  2. Celiac.com Sponsor: Banner

    Little Northern Bakehouse for Gluten-Free Bread

    Celiac.com 02/01/2019 - Little Northern Bakehouse makes delicious gluten-free and allergy-friendly bread and buns with the taste and texture of the real thing. We know gluten-free options can be hard to find, especially for celiacs and people with allergies and sensitivities. Since we’re foodies at heart, we never compromise on taste and we always go the extra mile to find the newest food trends—hello, pickled avocado toast and French toast casserole—and share it with our passionate community of friends and fans. After all, eating gluten-free shouldn’t mean being stuck with sandy or crumbly foods and dull recipes; it should be satisfying, delicious, and easy to share. We never compromise on food quality, so every loaf is certified gluten-free to a threshold of less than 10 parts per million (ppm)—that’s 50% below the threshold accepted by the FDA, FDR, and Celiac Disease Foundation. We are also proudly plant-based and non-GMO verified by the Non-GMO Project , meaning no eggs or dairy are used to bind our breads or buns. We go the extra mile to do a voluntary third-party glyphosate-free check on all our foods to make sure they are free of glyphosate, the main active ingredient in Roundup herbicide, which has been deemed a probable carcinogen (cancer-causing) by the World Health Organization. On top of our exceptionally high standards, we use a small list of the best gluten-free ingredients so our breads and buns are soft and smooth or lightly textured with healthy gluten-free seeds for added crunch. Easy to enjoy fresh or toasted, your favorite foods will be ready to go from breakfast to dinner and BBQ to road trip. It’s so good, you might call it the best sliced bread since sliced bread. For more info visit our site.
  3. Celiac.com Sponsor: Banner

    About imaware™ At-home Celiac Disease Testing

    Celiac.com 01/07/2018 - imaware™ is a pioneering at-home health testing platform that provides accurate and actionable at-home disease screening. The imaware™ mission is to empower patients with the ability to accurately screen for diseases from the comfort of their own home by removing the existing barriers to testing. imaware™ believes this will increase the likelihood of early detection and diagnosis dramatically, and earlier medical diagnosis will enable health and lifestyle adjustments that can significantly improve quality of life. Through the imaware™ platform, patients can easily order an at-home testing kit, take the test at their own convenience, and mail back their sample for lab processing. The tests are processed by our CLIA certified laboratory using small volume microarray lab equipment, which multiplexes multiple biomarkers, and results are made available to patients online within 3 days. imaware™ designs and validates each of their at-home tests alongside a panel of leading medical and scientific advisors. The first test available on the imaware™ platform is for celiac disease. Celiac Disease is one of the most under-diagnosed diseases in the United States, with over 3 million Americans currently affected by celiac disease, and over 60% of those affected remaining undiagnosed. It currently takes the average patient over 5 years from recognizing initial symptoms to be diagnosed, which makes it difficult and costly to make the necessary lifestyle changes to reduce potential damage. imaware™ has worked with leading medical experts such as Dr. Gaundalini, Medical Director of the University of Chicago Celiac Disease Center and Dr. Schuppan, who discovered the tTG biomarker for use in the identification of Celiac Disease to develop their leading at-home celiac disease test, which is currently available for $99 online. Home-based testing for a healthier future Many people could be making healthier decisions in their lives if they knew more about their health. There are many diseases that are significantly under-diagnosed, especially if the symptoms are not as "direct" and observable. It is in these spaces that imaware™ wants to impact positive change. Currently the imaware™ at-home test for celiac disease is available ffor purchase, and a new test to support celiac disease monitoring for those already diagnosed will launch in January 2019. Additional tests for rheumatoid arthritis, heart disease and prostate cancer are planned for release the coming months. For more information about the imaware™ and to purchase the celiac disease at-home test please visit our website.
  4. Celiac.com Sponsor: Banner

    Riceworks Gourmet Gluten-Free Snacks

    Celiac.com 01/01/2019 - Riceworks were officially created in 2005 when a family rice grower started experimenting with snacks he could make with brown rice. Turns out, they were on to something. We’re sure glad they kept with it. Since those early days of experimenting in the fields, Riceworks snacks have evolved and expanded considerably as a part of the Wholesome Goodness family. Using real ingredients like whole grain rice is important to us and allows us to make this delicious gourmet snack that is gluten-free with no artificial flavors or preservatives. With several mouthwatering flavors to tantalize your taste buds, one crunchy bite at a time. The Riceworks team is passionate about making great snacks. We’re snack-lovers too, and care about what goes into making tasty products that our fans love. We crave real, wholesome food that tastes amazing, just like you. From the office to the production plants, our staff cares about crafting the very best products. It's important to us to select and review where our ingredients come from, and ensure that food safety regulations have been met and exceeded. From when it is harvested on the field of the farmer until we get it packaged to ship, quality is monitored and measured. The good news You can count on every bag of Riceworks to be: Gluten free Whole grain rice 0 grams trans fat No preservatives Celiac friendly Visit our site for more info.
  5. Celiac.com Sponsor: Banner

    Find Me Gluten Free's New Gluten-Free Coupon Page

    Celiac.com 12/01/2018 - Gluten-free food can be expensive! That's why Find Me Gluten Free, your favorite gluten-free restaurant finder app, launched a new Gluten Free Coupon Page as an additional resource for the community. The page features deals, discounts and promotions from amazing allergen-friendly brands! New coupons are added to the page regularly, so you'll always have access to new savings. Click here to see the coupon page. Find Me Gluten Free also released a premium version of their mobile app for members who use the app frequently, or want to support their continuing efforts. The premium version includes great additional features! There are no in app ads, plus you can filter restaurants that are most celiac friendly, open now, and in a certain geographical direction. To upgrade, open the mobile app and tap "more" on the bottom bar. Then tap "go premium." A premium subscription is $19.99 USD for 12 months. Prices may vary in other countries. Click here to see the coupon page.
  6. The Nima Sensor is the first and only portable sensor that tests food for gluten in just a few minutes. Perfect for dining out, school cafeterias, and travel, Nima is an extra precaution that helps you feel confident about your food. Trusted science Nima is pioneering this new technology and has been awarded funding from the National Institutes of Health. The antibody-based chemistry was developed by MIT scientists to enable use right at the dinner table. Learn more → Easy to use Nima is the fastest and easiest lab test you'll ever run. Put a little bit of food into a new Nima gluten test capsule. Insert capsule into the sensor and press start. In a few minutes, Nima will display the test result. If gluten is detected, a wheat symbol will appear. Otherwise, a smile will show up if the sample contains less than 20 parts per million (ppm) of gluten. Nima users can then share their results to the Nima app and with the gluten-free community. With a growing map of Nima-tested restaurants and packaged foods, anyone can browse a myriad of gluten-free options at their fingertips! Learn more → What People Are Saying "I cannot say enough about this product. It has given myself and my daughter (both celiac) the confidence to eat outside of our own kitchen. We began avoiding eating out after being glutened time and time again without knowing exactly the source of the gluten. Now that we have our beloved Nima, we can be completely sure whether or not we are safe to eat the product we have tested. Seriously, this product has given us freedom that we haven't felt for many years since being diagnosed as celiac. We quite literally do not leave home without it. It is absolutely worth every penny.” — Vickie E. "We have two kids recently diagnosed with Celiac Disease. Nima makes the difficult adjustment to a gluten free diet so much easier. Since getting Nima, we have been able to take family trips and eat out at restaurants again. It was surprising to see how many things that say “gluten free” have cross-contamination." — Mark G. Payment plans and FSA/HSA Reimbursement Since Nima is an important part of living a gluten-free lifestyle, Nima’s Gluten Sensor and Test Capsules are FSA/HSA reimbursable. You can also pay through PayPal, or through a payment plan offered on their website. To get your own Nima Starter Kit and stay up-to-date with the latest Nima news and events, visit their site.
  7. Celiac.com Sponsor: Banner

    The Bakery On Main Story

    Bakery On Main started in the small bakery of a natural foods market on Main Street in Glastonbury, Connecticut. Founder Michael Smulders listened when his customers with Celiac Disease would mention the lack of good tasting, gluten-free options available to them. Upon learning this, he believed that nobody should have to suffer due to any kind of food allergy or dietary need. From then on, his mission became creating delicious and fearlessly unique gluten-free products that were clean and great tasting, while still being safe for his Celiac customers! Premium ingredients, bakeshop delicious recipes, and happy customers were our inspiration from the beginning— and are still the cornerstones of Bakery On Main today. We are a fiercely ethical company that believes in integrity and feels that happiness and wholesome, great tasting food should be harmonious. We strive for that in everything we bake in our dedicated gluten-free facility that is GFCO Certified and SQF Level 3 Certified. We use only natural, NON-GMO Project Verified ingredients and all of our products are certified Kosher Parve, dairy and casein free, and we have recently introduced certified Organic items as well! Our passion is to bake the very best products while bringing happiness to our customers, each other, and all those we meet! We are available during normal business hours at: 1-888-533-8118 EST. To learn more about us at: visit our site.
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