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Carol Fenster, Ph.D.

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About Carol Fenster, Ph.D.

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About Me

Carol Fenster, Ph.D. has published many award-winning gluten-free books which are widely available at bookstores, health food stores, and Amazon.com.  Her Web site is: www.SavoryPalate.com.

  1. Celiac.com 10/13/2018 - Two important principles sort of collided in my brain the other day. One was the recent recommendation to increase our intake of whole grains based on the new food pyramid...
  2. Celiac.com 09/08/2018 - On a recent trip to Hawaii I was often attracted to a particular entrée on the menu of several restaurants. It went by many different names, but basically the dish was fish ...
  3. This article originally appeared in the Autumn 2007 edition of Celiac.com's Journal of Gluten-Sensitivity. Celiac.com 03/19/2015 - Almost half of Americans eat no whole grains at all and those who...
  4. This article originally appeared in the Summer 2004 edition of Celiac.com's Journal of Gluten-Sensitivity. Celiac.com 10/13/2014 - Sugar—the very word brought the lively conversation at my dinner p...