Jump to content
  • Sign Up

Carol Fenster, Ph.D.

Authors (Expert)
  • Content Count

    4
  • Joined

  • Last visited

Community Reputation

0 Neutral

About Carol Fenster, Ph.D.

  • Rank
    Contributor

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

  1. Celiac.com 10/13/2018 - Two important principles sort of collided in my brain the other day. One was the recent recommendation to increase our intake of whole grains based on the new food pyramid from the USDA. The other was our interest...
  2. Celiac.com 09/08/2018 - On a recent trip to Hawaii I was often attracted to a particular entrée on the menu of several restaurants. It went by many different names, but basically the dish was fish dredged in a mixture of spices and pulverized ...
  3. This article originally appeared in the Autumn 2007 edition of Celiac.com's Journal of Gluten-Sensitivity. Celiac.com 03/19/2015 - Almost half of Americans eat no whole grains at all and those who do eat them only consume a single serving...
  4. This article originally appeared in the Summer 2004 edition of Celiac.com's Journal of Gluten-Sensitivity. Celiac.com 10/13/2014 - Sugar—the very word brought the lively conversation at my dinner party to a screeching halt. As my guests s...
×