Celiac.com Sponsor (A1):

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  1. I would go strictly gluten free for some time and see the symptoms, in my case I did after getting a confirmation from blood work but believe you me the symptoms greatly declined after I went gluten free. The only issue I faced now is that when ever I get mistakenly glutened my reactions are more...
  2. I recently took a blood test and went over the results with my family doctor who has confirmed me having the celiac disease as my levels were 1500 whereas the normal level should be 7 or less and so are extremely high, I believe he was talking about my IGA-TTG levels I am not sure of the same as...