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  1. To answer some of your questions: I have had a Vitamin D deficiency several years ago. I am taking a supplement for that and have for years. My Drs keep a close eye on that, just one of many things I am being monitored for. I no longer have the anemia. Being gluten free corrected that...
  2. I was diagnosed almost 3 years ago. I never had any of the usual problems. I had anemia and while trying to find what that was from, my GI found the celiac. I immediately started a gluten free diet, but it has always been a struggle. I am not the healthiest eater and would always seem to get the...