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Celiac.com 08/18/2020 - In the last decade or so, cases of celiac disease have been on the rise globally. Is the disease itself becoming more common, or are more people being diagnosed? A recent podcast by The People's Perspective on Medicine explores the potential surge of celiac disease with guests, Dr. Joseph Murray, MD, and Leonardo Trasande, MD, MPP. The episode also covers Covid-19, and its risks and effects in those with celiac disease, Show 1221 is called: What Explains the Recent Increase in Celiac Disease? The program explores the dramatic increase in celiac disease in the last decades, and the rise may be explained by the fact that many more people are now aware of the condition and eating gluten-free, or other facts. Dr. Murray is with the Division of Gastroenterology and Hepatology at the Mayo Clinic in Rochester, Minnesota. Dr. Murray directs a celiac disease research and clinical program focused on epidemiology, complications and mouse models of gluten sensitivity. Dr. Trasande is a professor in pediatrics, environmental medicine, and population health at New York University. He serves as Director of the Division of Environmental Pediatrics and Vice Chair for Research in the Department of Pediatrics at NYU School of Medicine. The podcast covers the topic from numerous angles, including: What Is Celiac Disease?; Diagnosing Celiac Disease; Who Gets Celiac Disease?, and Environmental Pollutants and the Increase in Celiac Disease. COVID-19 and Possible Risks Associated with Celiac Disease At about the 30 minute mark Dr. Murray discusses how COVID-19 infection can present as GI symptoms, such as diarrhea, abdominal pain, bloating, and loss of appetite. Those with celiac disease should not assume that their GI symptoms are from gluten exposure, and should consider getting tested for COVID-19. It has been shown that those with celiac disease patients have an immune system that is less responsive to vaccines, which also creates a concern about whether this will also be an issue when a COVID-19 vaccine becomes available. According to Dr. Murray, celiac disease patients also have a higher risk of pneumonia, which is of concern if it develops as a complication of COVID-19, and they also have a higher risk of shingles (herpes zoster), which might be triggered by a COVID-19 infection. Because of the additional COVID-19 risk factors mentioned, those with celiac disease should be more careful than others. Celiac disease is not considered as high a risk factor as diabetes, hypertension, and being over age 65, but those with it should consider themselves at somewhat high risk and take additional precautions, for example: Wear a mask in indoor public places at all times; Don't make unnecessary trips outside your home; Don't go into crowded shopping areas if you don't have to; Minimize your contact with people outside your household. The initial broadcast took place on July 25, 2020. The show can now be streamed online, or downloaded for free. To listed to the show: Show 1221: What Explains the Recent Increase in Celiac Disease? Join our Forum discussion on this podcast. -
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Celiac.com 01/02/2013 - Welcome To Celiac.com Podcast Edition! CLICK HERE to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Safe Wheat from Can Science Create Safe Wheat for People with Celiac Disease and Gluten Sensitivity? By Jefferson Adams Camera In a Pill from Can Video Capsule Endoscopy Diagnose Celiac Disease When Esophogastroduodenoscopy (EGD) and Biopsy Fail? By Jefferson Adams Popular Topics on Celiac.com: Autism from Is an Inflammatory Immune Disorder at the Root of Autism? By Jefferson Adams Type 1 Diabetes from A Gluten-Free Diet Helps Type 1 Diabetes By Dr. Vikki Petersen, DC, CCN, Journal of Gluten Sensitivity, Autumn 2012 Volume 11, Number 4 Holiday Sugar Cookies from Gluten-Free and Dairy-Free Sugar Cookies By Amie Valpone -
Celiac.com 11/05/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. In The News: Gluten Immune Reaction Demystified from Scientists Observe Gluten and Immune Reaction for HLA-DQ8 Celiac Disease By Jefferson Adams The Amazing Gluten-Free Market from Gluten-free Market to Top $6.6 Billion by 2017 By Jefferson Adams Antibiotics from Antibiotics Put Children at Risk for Inflammatory Bowel Disease By Jefferson Adams Popular Topics on Celiac.com: Garbanzo Bean Flour from Garbanzo Bean Flour Plays a Starring Role in Gluten-Free Cooking By Gini Warner Breastfeeding from Introducing Gluten to Your Infant By Miranda Jade Turbin; Journal of Gluten Sensitivity, Autumn 2012 Volume 11, Number 4 Savory Lasagna from Really Good Gluten-free Lasagna By Jefferson Adams
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Celiac.com 11/05/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Gliadin Test from In Vitro Gliadin Challenge Offers Accurate Diagnosis of Difficult Celiac Disease Cases by Jefferson Adams Gluten Detector from Celiac Disease Future: A Device that Detects Gluten in Food? by Jefferson Adams Popular Topics on Celiac.com: Soy Sauce from Is Soy Sauce Gluten-free? by Jefferson Adams Is Wine Gluten-Free from Is Wine Aged in Wheat-glued Oak Barrels Gluten-free? by Gryphon Myers Gluten Free Petition on White House Website from Petition for Gluten-Free Labeling on White House Website by Gryphon Myers Eating Clean from Gluten-free Made Simple By Amie Valpone HHC, AADP, Journal of Gluten Sensitivity, Autumn 2012, Volume 11, Number 4 Bacon and White Bean Croquettes from Bacon and White Bean Croquettes (Gluten-Free) by Jefferson Adams
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Celiac.com 10/02/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Teff Flour from Researchers Use Teff to Develop New Gluten-free Biscuit by Jefferson Adams Celiac Vaccine from Celiac Disease Vaccine Enters Phase 1 Clinical Trials in U.S. by Gryphon Myers An Easier Treatment for Refractory Celiac Disease from Tioguanine Offers Easy, Efficient Treatment of Refractory Celiac Disease by Jefferson Adams Poor Medical Follow-Up from Poor and Inconsistent Medical Follow-Up Common in Celiac Disease by Jefferson Adams Popular Topics on Celiac.com: The Misunderstandings Persist from Confessions of a Celiac “NERD” - Part 2 By Vonnie Mostat, Journal of Gluten Sensitivity, Spring 2012, Volume 11 Number 2 Flour-less Chocolate Cupcakes from Flour-Less Birthday Chocolate Cupcakes (Gluten-Free) by Amie Valpone
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Celiac.com 09/03/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Green Banana Flour from Could Green Banana Pasta be on Your Plate Soon? By Jefferson Adams Growing Gluten Free Market from Just How Common are Celiac Disease and Gluten Sensitivity? By Jefferson Adams The Short Wheat Challenge from Short Wheat Challenge Offers an Easy, Reproducible Method for Detecting Immune Response to Gluten By Jefferson Adams Delayed Sexual Maturation from Untreated Celiac Disease Can Delay Sexual Maturation By Gryphon Myers Canadian Grant for Gluten Free Standards from Canadian Government Grant Will Help Companies Develop Gluten-free Products By Jefferson Adams Popular Topics on Celiac.com: Celiac Teen from Celiac Teens: Dealing With FriendsBy Emma Haan Trying Gluten Again from The 10 Most Common Mistakes People Make When Dealing with Gluten Intolerance By Dr. Vikki Petersen, DC, CCN, Journal of Gluten Sensitivity, Spring 2012, Volume 11 Number 2 Lemon Cherry Guacamole from Lemon Cherry Guacamole (Gluten-Free) By Amie Valpone
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Celiac.com 08/05/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Celiac Rise in Sweden from Early Vaccinations Not Correlated with Celiac Disease Risk by Gryphon Myers New Celiac Test from Cheap, Fast New Test Promises Accurate Results for Celiac Disease, Other Disorders by Jefferson Adams Sorghum from Research with Sorghum Could Yield Better Gluten-Free Food by Gryphon Myers Popular Topics on Celiac.com: Telomeres from Lengthen Your Telomeres and Live Longer? by Miranda Jade Turbin Probiotics from Role of Probiotics in Improving Gut Health in Celiac Disease By Alexander R. Shikhman, MD, PhD, FACR Journal of Gluten Sensitivity, Spring 2012, Volume 11 Number 2 Crispy Hash Browns from Crispy Hash Browns with Parmesan Cheese (Gluten-Free) by Jefferson Adams
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Celiac.com 07/02/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Blood Pressure Medication from Blood Pressure Drug Side Effects Mimic Celiac Disease by Gryphon Myers. Potato Protein for better bread from Potato Protein Isolates May Help Create Better Gluten-free Baked Goods by Jefferson Adams. Gluten Free Non-food labeling from More Manufacturers Labeling Nonfood Items as 'Gluten-Free' by Jefferson Adams. Popular Topics on Celiac.com: Migraines from Increased Rates of Migraines for People with Celiac Disease, IBD by Jefferson Adams. Eucharist from More Churches Offering Gluten-free Options at Altar by Jefferson AdamsMethemoglobinemia from Confessions of a Celiac “NERD” - Part 2 By Vonnie Mostat, Journal of Gluten Sensitivity, Spring 2012, Volume 11 Number 2. Cucumber Mint Juice from Cucumber Mint Juice (Gluten-Free) by Amie Valpone.
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Celiac.com 06/04/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Body Mass Index from Higher Body Mass Index and Lower Risk of Obesity in Celiac Disease Patients on a Gluten-free Diet by Jefferson Adams Psoriasis from People with Celiac Disease Face Higher Risk of Psoriasis by Jefferson Adams Domino’s Controversy from NFCA to Suspend Use of Amber Designation After Domino's Controversy by Gryphon Myers Popular Topics on Celiac.com: Celiac Light from Irritable Bowel Syndrome and Gluten Sensitivity Without Celiac Disease: Notes from the Front Lines by Jefferson Adams Campus Dining Halls from More Campus Dining Halls Resemble Restaurants, Offer Gluten-free and Other Options by Jefferson Adams Cheating from The 10 Most Common Mistakes People Make When Dealing with Gluten Intolerance, by Dr. Vikki Petersen DC CCN, Journal of Gluten Sensitivity Spring 2012 Pecan Cauliflower Bites from Pecan Cauliflower Bites (Gluten-Free) by Amie Valpone
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Celiac.com 04/30/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Safer, More Accurate Gluten Free Labeling from FDA to Issue Gluten-Free Allergy Labeling Rule in 2012 by Jefferson Adams Gluten Neutralizing Drug from Drug May Lower Gluten Toxicity in Patients with Celiac Disease by Jefferson Adams Benefits of Sourdough from Can Sourdough Fermentation Speed Intestinal Recovery in Celiac Patients at Start of Gluten-free Diet? by Jefferson Adams Avoiding the Biopsy from Diagnosing Celiac Disease is Still Not a Simple Task by Diana Gitig Ph.D. Popular Topics on Celiac.com: Restaurant Watch List from Gluten-Free Dining Out by Melanie Weir When Doctors Doubt Patients from Doubts of Media Sheep in Hot Pursuit of Flawed Expert Opinion by Dr. Ron Hoggan, Ed. D. Journal of Gluten Sensitivity Spring 2012 Roasted Fennel Snack from Cashew Cumin Roasted Fennel Snacks (Gluten-Free) by Amie Valpone
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Celiac.com 03/29/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: New Celiac Medical Language from New Medical Language Makes Gluten-Sensitivity and Celiac Disease Separate Disorders by Jefferson Adams Thyroxine Malabsorption from Higher-Than-Normal Thyroxine Doses Offer a Clue to Celiac Disease by Jefferson Adams Body Mass and Celiac Diagnosis from Should Doctors Ignore Body Mass Index to Better Diagnose Celiac Disease? by Jefferson Adams Popular Topics on Celiac.com: Trouble With Gluten Free School Lunches from UK Schools Warned Over 'Gluten-free' Meals by Jefferson Adams Osteoporosis from Osteoporosis and Celiac Disease By Alexander R. Shikhman, MD, PhD, FACR, Journal of Gluten Sensitivity Winter 2012 Lavender Spinach Soup from Creamy Vegan Lavender Spinach Soup (gluten-free) by Amie Valpone
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Celiac.com 02/29/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Gluten Free Drugs from FDA Hunts Out Gluten in Drugs to Help Those with Celiac Disease By Jefferson Adams Celiac Disease in the Elderly from Celiac Disease in the Elderly By Jefferson Adams New European Celiac Symbol from New Universal Gluten-free Symbol for European Food Packaging By Jefferson Adams Popular Topics on Celiac.com: Food Sensitivity from Importance of Early Gluten Sensitivity Diagnosis By Miranda Jade Turbin The Several Gluten Proteins from The Many Benefits of a Gluten-Free Diet By Dr. Ron Hoggan, Ed. D. Journal of Gluten Sensitivity Winter 2012 Edamame Deviled Eggs from Two Gluten-Free, Dairy-Free, Vegan Ways with Edemame: Cilantro Edamame Deviled Eggs and Orange Edamame Salsa By Amie Valpone
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Celiac.com 02/01/2012 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: A Better Bread from Could Ultrasound Baking Technology Mean a Better Gluten-free Bun in the Oven? by Jefferson Adams World’s Largest Apple Tart from World's Longest Apple Tart Promotes Apples, Celiac Disease Awareness by Jefferson Adams GI Cancer Risk from Low Risk of Gastrointestinal Cancer Among Patients with Celiac Disease, Inflammation, or Latent Celiac Disease by Jefferson Adams Popular Topics on Celiac.com: Family Battles Canadian Government for Care from Disabled B.C. Woman with Celiac and Other Diseases Battles Government for Care by Jefferson Adams The Adrenals from Gluten Intolerance Affects Hormonal Balance by Dr. Vikki Petersen, , DC, CCN, Journal of Gluten Sensitivity Winter 2012 Black Bean Burritos from Gluten-Free Black Bean Burritos by Amie Valpone
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Celiac.com 12/31/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Toxoplasmosis from Celiac Disease and Toxoplasma Gondii by Jefferson Adams Children and the Damage of Inflammation from Childhood Celiac Disease and Functional Gastrointestinal Disorders by Jefferson Adams Gastroesophageal Reflux from A Gluten Free Diet May Alleviate Gastroesophageal Reflux Symptoms in People with Celiac Disease by Diana Gitig Ph.D. Body Mass and the Gluten-Free Diet in Children from Gluten-free Diet and Body Mass in Normal-weight and Overweight Children with Celiac Disease by Jefferson Adams Popular Topics on Celiac.com: Celiac Infertility Issues from Increased Prevalence of Celiac in People with Unexplained Infertility by Diana Gitig Ph.D. How Aware is Your Chef from Awareness of Celiac Disease and Gluten Intolerance Growing Among Chefs and Public by Jefferson Adams Cashew Sweet Potato Soup from Cashew Sweet Potato Soup (Gluten-Free) by Amie Valpone
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Celiac.com 11/28/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Diabetes and Gliadin from Gluten May Play Role in Triggering Type 1 Diabetes by Jefferson Adams Broken Bones from Risk of Fracture in Celiac Disease: Gender, Dietary Compliance, or Both? by Diana Gitig Ph.D. Gluten intolerance in later years from Gluten Intolerance May Increase with Age by Jefferson Adams Popular Topics on Celiac.com: The Gluten-Brain Connection from Where the Gut and Brain Meet: Celiac Disease and Mental Health By Brian Dean, R.D., MS, Journal of Gluten Sensitivity, Autumn 2011 Spinach Rice Tomatoes from Winning the Weight War by Connie Sarros.
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Celiac.com 10/29/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Mouth Bacteria from Normal Flora Bacteria Able to Cleave Gluten by Amy O'Connell. Suicide Risk from Higher Suicide Rates in Celiac Disease Patients by Jefferson Adams. Celiac on the Rise from Celiac Disease Prevalence is on the Rise by Tina Turbin. Popular Topics on Celiac.com: Celiac.com Candy List from Gluten-free and Gluten-safe Halloween Candy 2011 by Jefferson Adams. Food Banks Need Your Help from Food Banks Struggle to Keep Gluten-Free Items in Stock by Jefferson Adams. Brown Rice Hot Cereal From Five-Minute Healthy Breakfasts, By Connie Sarros; Journal of Gluten Sensitivity, Autumn 2011.
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Celiac.com 09/30/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Breastmilk vs. Formula from Breastmilk, Baby Formula, and Genetic Factors Likely Influence Celiac Disease Risk by Jefferson Adams Accuracy of the Duodenal Test from Duodenal Bulb is Shown to be the Best Place to Find Villous Atrophy by Diana Gitig Ph.D. Renal Disease from Increased Risk of End-stage Renal Disease in People with Celiac Disease by Jefferson Adams Imaging Exogenous Enzymes from Live Fluorescence Imaging of Exogenous Enzyme Action in the Gastrointestinal Tract by Jefferson Adams Popular Topics on Celiac.com: Eating on the Road From Foods to Take Along When Traveling, By Connie Sarros; Journal of Gluten Sensitivity, Summer 2011 Venison, Ale and Mushroom Pie from Venison, Ale and Mushroom Pie (Gluten-Free) by Lois Parker
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Celiac.com 08/30/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Serology vs. Histopathology from Diagnosing Celiac Disease and Lymphocytic Enteropathy by Parallel Serology and Histopathology by Jefferson Adams Microecologic Changes from Effects of Age and Gluten-free Diet on Celiac Disease by Jefferson Adams Potential Celiac Patients from Potential Celiac Patients Provide a Model of Celiac Disease Pathogenesis by Jefferson Adams Popular Topics on Celiac.com: Celiac Disease on the Rise from Celiac Disease Prevalence is on the Rise By Tina Turbin Airline Food, Beware! from Foods to Take Along When Traveling, By Connie Sarros; Journal of Gluten Sensitivity, Summer 2011 Chilled Avocado and Tomato Soup from Chilled Avocado and Tomato Soup (Gluten-Free) by Jefferson Adams
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Celiac.com 08/02/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: A Few Words on Infertility from Untangling the Relationship Between Celiac Disease and Infertility by Diana Gitig Ph.D. Cataracts and Vitamin Deficiency from Higher Cataract Risk for People with Celiac Disease by Jefferson Adams Celiac Disease Survey from How Happy Are You on a Gluten-free Diet? by Diana Gitig Ph.D. Popular Topics on Celiac.com: Fats and Heart Disease from Celiac Disease and Heart Disease: One Chain, Many Links By Brian Dean, R.D., MS; Journal of Gluten Sensitivity, Summer 2011 Jalapeño Cornbread from Jalapeño Cornbread (Gluten-Free) by Jefferson Adams
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Celiac.com 07/01//2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Following Biopsy Guidlines from “Adherence to Biopsy Guidelines Increases Celiac Disease Diagnosis” by Diana Gitig Ph.D. Screening Those at High Risk For Celiac from “Advantages to Early Intervention for Asymptomatic Celiac Disease” by Jefferson Adams Celiac and Spring Babies from “Season of Birth May Influence Celiac Disease” by Jefferson Adams Popular Topics on Celiac.com: Bone Density from “Is a Gluten-Free Diet Still Enough for People With Celiac Disease?” by Max Librach; Journal of Gluten Sensitivity, Winter 2011 Quinoa Celery Salad from “Quinoa and Celery Salad (Gluten-Free)” by Jefferson Adams
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Celiac.com 06/01//2011 - Welcome To Celiac.com Podcast Edition! Click heren to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Celiac Vaccine from ImmusanT's Celiac Vaccine Passed Phase I Clinical Trials by Diana Gitig Ph.D. Irritable Bowel Syndrome from Gluten Contributes to Irritable Bowel Syndrome Even in Non-Celiacs by Diana Gitig Ph.D. Celiac disease and Multiple Sclerosis from Higher Rates of Celiac Disease in People with Multiple Sclerosis by Jefferson Adams Popular Topics on Celiac.com: Female Hormones and Autoimmune Disease from Female Hormones and Autoimmune Disease - the Connection by Dr. Vikki Petersen D.C, C.C.N, Journal of Gluten Sensitivity, Winter 2011 Summer Fun Fruit Smoothie from Easy Anytime Smoothie (Gluten-Free) by Jefferson Adams
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Celiac.com 5/2/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Asthma and Celiac Disease from “Strong Link Between Asthma and Celiac Disease” by Jefferson Adams Microscopic Enteritis from “The Role of Microscopic Enteritis in Celiac Disease Malabsorption” by Jefferson Adams Product Recall Notice from "Tri City Cheese and Meats Recalls Teriyaki Flavored Beef and Poultry Products Due to Undeclared Wheat" by Scott Adams Popular Topics on Celiac.com: Metabonomics from “Metabonomics and Celiac Disease: A New Frontier” by Dr. Ron Hoggan, Ed. D. Journal of Gluten Sensitivity, Winter 2011 Sautéed Pears with Honey-Yogurt from "Sautéed Pears with Honey-Yogurt (Gluten-Free)" by Jefferson Adams
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Celiac.com 3/31/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: Difference Between Celiac and Gluten Sensitivity from “Study Shows Gluten Sensitivity and Celiac Disease Clinically Different” by Jefferson Adams Are oats sfe? from "Should Celiacs Eat Oats? Depends on the Oat" by Diana Gitig Ph.D. New Study On Gut Bacteria from “Study Finds Gut Bacteria can Affect Intestines' Protective Layer” by Kristina Campbell Popular Topics on Celiac.com: Prize Awarded for Excellence in Celiac Disease Research from “2011 William K. Warren, Jr. Prize for Excellence in Celiac Disease Research Recipient Announced” by Scott Adams Prebiotics Are Not Probiotics from “Do You Still Have Symptoms on a Gluten-Free Diet? It May Be Your Microbiotia” by Frank W. Jackson MD, Gastroenterologist, Journal of Gluten Sensitivity, Winter 2011 Gingerbread Waffles from “Gingerbread Waffles (Gluten-Free)” by Jefferson Adams
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Celiac.com 02/26/2011 - Welcome To Celiac.com Podcast Edition! Click here to listen to this Podcast. Here are the articles mentioned in this podcast: In The News: New Links Between Crohn’s and Celiac from "Study Shows Celiac, Crohn's Disease Share Genetic Links" by Jefferson Adams Gluten Intolerance Without Celiac from "Study Shows Gluten Intolerance Without Celiac Disease" by Jefferson Adams Hypo-Allergenic Wheat from "Eliminating the Celiac Disease-triggering Properties of Alpha-Gliadin Peptides in Wheat" by Jefferson Adams Popular Topics on Celiac.com: Eating Wheat for the Celiac Test from "Do I have to Re-introduce Gluten in Order to have an Accurate Gluten Sensitivity Test Done?" by Dr. Tom O'Bryan The Gluten-Detecting Dog from "Gluten-Detecting Dogs" Impossibly Easy Dinner Pie from “Impossible Gluten-Free Pie” by Connie Sarros from the Journal of Gluten Sensitivity, Winter 2011 issue by Tina Turbin
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