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Showing results for tags 'de-gluten'.
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I have some plastic tupperware containers I bought before going to college that I've barely used. I think the only time any of them have had gluten in them was my first semester before my symptoms started and one was full of cookies. They've all been washed since, but with the scrubber in my mom's kitchen that she uses on all her dishes that don't go in the dishwasher. Anyway, the containers don't have scratches or stains or anything, so if I wash them again with a new sponge, are they safe? Or should I buy some glass ones because plastic is porous and can harbor gluten, scratches or no scratches?