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I About three weeks ago I happened to be eating a bun. Since then, I still have stomach aches, my defections are not normal, and my cycle is over a week late. I am 21 years old, I have been diagnosed with gluten sensitivity in my infancy. I'm really stressed out, and I'm afraid to go to the doctor and hear that I've caused permanent damage. Does it make sense that it has been so long and I still suffer from pain and unregular defections? And did it happen to someone, that her period was late after consuming gluten? Did the period come back after that, and did you have to take any pills? And if I go to the doctor, which doctor should I go to, general, endocrinologist, gynecologist?