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Found 5 results

  1. Celiac.com 08/02/2019 - Just in time for summer, here are sixty of America's top brands of gluten-free pizza dough and mixes. These brands go the extra mile to make sure their products are labeled "Gluten-Free." That means that you can serve them with confidence to people with celiac disease. Here are sixty top gluten-free pizza doughs and mixes: #1 Gluten-Free Gluten Free Pizza Dough Concentrate 5 Minute Pizza Dough Mix Pizza Dough Mix Gluten Free Abundant Life Foods Pizza Crust Mix Augason Farms Gluten Free Pizza/Foccacia Bread Mix Awery's Gluten Free Pizza & Breadstick Mix Bay State Milling Gluten Free Essentials Bread, Pizza and Flatbread Mix Bella Gluten-Free Gourmet Italian Pizza Crust Mix Pizza Dough, Rolls & Focacia Baking Mix Bella Via Foods Gluten Free Pizza Crust 16" Parbaked Gluten Free Pizza Crust, Frozen Dough Bertille Gluten Free Pizza Crust Square Bloomfield Farms Bloomfield Farms Gluten Free Pizza Mix Chebe Pizza Crust Gluten Free Pizza Dough Mix Smart Flour Pizza Mix Brad's Plant Based Crunchy Kale Margherrita Pizza Brandless Brandless Gluten Free Pizza Crust Mix Breads From Anna Pizza Crust Mix Canbrands Specialty Foods Gluten Free Pizza Crust Frozen Caulipower Caulipower Pizza Crust Caulipower Pizza Crust Food Service Conte's Gluten Free Pizza Shell Cup4Cup Cup4Cup Pizza Crust Mix Deerfields Gluten Free Gluten Free Pizza Dough DeLand Bakery Gluten Free Pizza Dough- Garlic Basil Dempsey Bakery Pizza Crust Domata Pizza Crust Mix Pizza Dough Mix Down in the Valley Bakehouse Pizza Crust Enjoy Life Foods Elf Bakery Blend Pizza Crust Mix Farabella Mix Flour For Bread And Pizza FARMO Gluten Free Pizza Mix Flying Apron Pizza Dough Ball Full Circle Pizza Crust Mix gluten-free Jules gluten-free Jules Pizza Crust Mix Gluten Free Pantry Perfect Pie Crust Mix-Can Perfect Pie Crust Mix-Us Pizza Mix-Can Pizza Mix-Us Katz’s Gluten Free Pizza Crust Pizza Crust Pizza Crust (Flat Bread) Keep It Real Food Company Kember's Gluten Free Pizza Dough Kiki's Gluten Free Artisan Crust Deep Dish Crust King Arthur Flour Gluten Free Bread & Pizza Mix Gluten Free Pizza Crust Mix Lidl Foods Gluten Free Pizza Crust Mix liveGfree Gluten Free Pizza Crust Mix Local Oven Pizza Dough Ball Mama Mary's Gluten Free Pizza Crust Mama Mary's Gluten Free Pizza Crust Mama Mary's Gluten Free Pizza Crust Tra Mama Stoen's Gluten Free Pizza Crust Mix Molino Piantoni Gluten Free Pizza Crust - La Senza Glutine Moon Rabbit Gluten-free Focaccia And Pizza Dough Mix Mozzarellis Pizza Crust Round Namaste Foods Pizza Crust Mix Natural Decadence Double, Pizza Crust Double, Pizza Crust, Italian Herb Nu Life Market Gluten Free Pizza Crust Mix Nu Flowers Pizza Dough Pamela's Products Pizza Crust Mix PaneRiso White Pizza Crust Frozen White Pizza Phoebe Gluten Free Pizza Crust W/Herbs Positively Free Pizza Mix R W Bakers Co. Gluten Free Pizza Crust Gluten Free Pizza Crust Gluten Free Round Pizza Crust Really Great Food Company Pizza Crust Mix Rich Products Gluten Free Par-Baked Pizza Crust Traditional Gluten Free Par Baked Pizza Crust New Gluten Free Par-Baked Pizza Crust Seasoned Gluten Free Par Baked Pizza Crust Savory Foods Garlic Thick Pizza Crust Garlic Thin Pizza Crust Herb Thick Pizza Crust Simply Balanced Gluten Free Thin & Crispy Pizza Crust Smart Flour Foods Ancient Grain Par Baked Pizza Crust Gluten, Dairy And Soy Free Par Baked Pizza Crust Pizza Crusts Stashu's Frozen Pizza Dough Balls Sweet Escape Pastries Gourmet Pizza Crust Udi's Healthy Foods Pizza Crust Urban Farmer Gluten Free 2 Par-Baked Crusts Gluten Free Par-Baked Crust - Buttermilk (Gourmet) Gluten Free Par-Baked Crust - Coconut Milk Gluten Free Par-Baked Crust - Tapioca Veggie Table Cauliflower Pizza Crusts Watson, Inc Glutenone Roll & Pizza Mix Western Foods gluten-free Pizza Crust Mix
  2. Does anyone know if the mix for Cheeseburger macaroni hamburger helper is gluten free? I'm having a hard time figuring out which ingredients are in the pasta and which ingredients are in the mix! I'd like to substitute with gluten free noodles and just use the mix. Thanks!
  3. Celiac.com 12/21/2016 - Here's an easy, tasty recipe for those sugar-glazed holiday nuts that everyone's always going so crazy about. Ingredients: 2 egg whites 2 tablespoon water 1 pound pecan halves ½ pound cashews ½ pound almonds 2 cups white sugar 1½ teaspoons salt 1 teaspoon ground cinnamon, to taste Directions: Heat oven to 250 degrees F (120 degrees C). Grease one baking sheet. In a mixing bowl, whip together the egg whites and water until frothy. In a separate bowl, mix together sugar, salt, and cinnamon. Add nuts to egg whites, stir to coat the nuts evenly. Remove the nuts, and toss them in the sugar mixture until coated. Spread the nuts out on the prepared baking sheet. Bake at 250 degrees F (120 degrees C) for 1 hour. Stir every 15 minutes. Remove and place onto a wax paper, or paper towel-covered pan or plate. Allow to cool sufficiently before serving.
  4. At my grocery store I picked up a gluten-free Blueberry muffin mix in with the pouch martha white mixes. Those are something I had through my childhood so I picked one up and it was pretty good. Only made 5 muffins which is just enough when you don't need to be eating a giant batch. Full of articifial crap but good for a nostalgic treat, haha. There was no GFCO seal or anything on it so I wrote asking about shared facilities/equipment/testing and this was their reply. Their parent company is smuckers who will label any gluten containing ingredient on their products, by the way. "Thank you for your inquiry regarding the presence of gluten in one of our Martha White® products. For over 115 years, providing our consumers with the highest quality products has been of paramount importance to The J.M. Smucker Company. Quality products begin with quality ingredients and we employ comprehensive procurement procedures to ensure our products contain only the finest ingredients from reputable suppliers. The product for which you have requested information, Martha White® Gluten Free Blueberry Muffin Mix, is verified "gluten-free" per the established U.S. Food and Drug Administration's criteria. The J.M. Smucker Company follows the established U.S. Food and Drug Administration's criteria for making "gluten-free" claims, including: Ingredient Screening - The ingredient cannot contain gluten sources such as wheat, rye, barley or their derivatives or hybrids. We also review for the presence of oats. Testing - The product must be tested to verify that it contains less than 20 parts per million. We also review for the presence of oats. Manufacturing Procedures - In addition, facilities that manufacture verified “gluten-free” products must have a comprehensive gluten management program. All equipment used in the manufacture of products containing any gluten or oat source must be thoroughly cleaned prior to producing a product that is “gluten-free”. These procedures must be validated and inspected after each clean-up. If you should have further questions or need additional information, please visit us at www.marthawhite.com or contact us at 800-663-6317, Mondaythrough Friday, 9:00 a.m. to 7:00 p.m. EST." According to their website they have a chocolate muffin mix as well, haven't seen that one. TL;DR: Their blueberry muffins are tasty, cheap, and according to mfg they test finished product and run on shared equipment with very thorough cleaning/QC protocols. I feel okay with them, but super sensitives may not. Would be a great thing for kids.
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