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glutenfreewifey

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  1. Grrrr!! Celiac sux!!!

  2. I've recently come into the gluten free world through my husband and it hasn't been easy. I'm used to southern cooking, but every gluten free recipe I come across has some kind of special ingredient that I have to go to the store to retrieve. Does anyone know of any easier way to cook things gluten free "from scratch?"
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