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christybehling

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  1. Can someone help with interpreting these? I'm a little confused; at what level are you considered to be sensitive to something they tested? A-1) Gluten/Antigenic Food Sensitivity Stool Panel Fecal Anti-gliadin IgA 14 Units (Normal Range is less than 10 Units) Fecal Anti-casein (cow’s milk) IgA 176 Units (Normal Range i...
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