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SaraLynnMusic

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by SaraLynnMusic

  1. I don't think it's lame to ask that question. I have the same question. I've been on the gluten-free diet for 2 months now. I am EXTREMELY cautious about cross contamination and what is in the ingredients of anything I ingest right down to my toothpaste and the shampoo I use. I'm taking the soluble fibre stuff that a lot of IBS people take in the hopes that...
  2. I'm going through the same thing with the D and having to take Imodium just to be able to leave my house. What has helped me is Aloe Vera Gel that you ingest, Calcium Magnesium (believe it or not that helps your bowels), and Acidophilus. These things calm your stomach and help internal healing to go faster. I have been on the gluten-free diet 2 months and...
  3. Uh oh, I'm new to this Celiac thing too but my guess would be that Shmirnoff Vodka may have done it. I know they say that the distillation process gets rid of the wheat BUT what about the other flavouring stuff in the vodka? I have yet to get a clear response from Shmirnoff as to whether the other flavoring ingredients in their vodkas are gluten free.......
  4. Hi there, I'm newly diagnosed with Celiac as well and going through similar GI bowel problems. It's been 2 months and I findally stripped down my food menu to just plain old rice. Now, as I begin to heal and feel better I'm starting to introduce other foods and see what sits well and what doesn't. Dairy will be the last thing I introduce when I feel "normal...
  5. I am trying to approach my recent diagnosis of Celiac Disease in a proactive and positive way. Since I've been on the gluten free diet for just 2 months I can't say whether or not something affects me from a wheat allergy perspective or if it's an internal Celiac issue; but, I've decided to try to eliminate all gluten etc. from my topical products as well...
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