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huenix

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by huenix

  1. This is a fallacy. People who consume caffeinated beverages regularly have no diuretic effects from it. And the sodium in most sodas adds to electrolyte levels, not removes them.
  2. I'd trade my dog for a big mac. And I'll tell you. I LOVE my dog. I will second crunchmaster crackers. I eat them for lunch with thin sliced ham and cheese. Mmmmm.
  3. Since going gluten free, my salt intake has dropped significantly, but I am not sure a correlation is provable. Its winter, and I have been monsterously busy with work and family and stuff, but last spring and summer, when I was running a lot, I was to the point that I was craving salt all the time. I'd pour salt on anything and everything. I would shake...
  4. I definitely need to check out the book. I have made a couple breads that were certainly not sandwich-quality. Tasty, yes, but not something that would hold ham and cheese together. What I really want is a hamburger bun. <drool> To Virginia (the op...) I just read your other post about the microwave and wow, I really feel bad for you! I thought it...
  5. I made a rice flour bread (no yeast, no rising) in the oven that was good. Really, if you take the time to do it you can probably make better bread WITHOUT the breadmaker. I found out really quick that I overdose on white rice after about the third meal in a week. So the next time I get to a store that has it (I live in a REALLY small town) I'm gonna...
  6. Buy in bulk. Plan your meals in advance. Cook in bulk and freeze portions. I just figured out that it costs about $7.00 to make a loaf of bread from a premix (Bob's Red Mill) from the local grocery store. However, if I buy flours in bulk the prices are about 40% less. Personally I think I am saving money overall because I pretty much stopped eating out...
  7. Crap. Reading all the giardia/celiac disease links just gets more confusing. I agree with you that it -should- have gone away and I certainly have had zero giardia-specific symptoms since finishing the run of Flagyl. Whats stressing me out about all this is that I don't want this to end with "Well, we don't know what's wrong with you." Especially since...
  8. I hesitate to even post this because I am sure the "correct" answer is talk to my GI, but... Two years ago I was diagnosed with GERD. Last fall, I got giardiasis from contaminated water, and after about 6 weeks of suffering finally got a positive result in testing. My regular doc (actually his PA) gave me Flagyl, and the giardiasis cleared up. In the followup...
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