GFAggie
-
Posts
6 -
Joined
-
Last visited
Content Type
Profiles
Forums
Events
Blogs
Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by GFAggie
-
I have never tried gluten-free frozen bread, but over the weekend I tried Bob Mill's cornbread mix. It was so good I thought I was going to die, even my non gluten-free husband loved it. But it made me sick. Boo hoo. I think I will just stay away from bread all together. -
ARCHIVED Trader Joe's Rolled Oats
GFAggie replied to rrmac's topic in Gluten-Free Foods, Products, Shopping & Medications
I bought gluten-free oats from Trader Joe's and it definitely made me have a reaction. I will look for a product that is certified gluten-free. Thanks! -
ARCHIVED Cant Even Cook With Gluten?!?
GFAggie replied to GFAggie's topic in Coping with Celiac Disease
nvsmom- That is so interesting about your son. All my life, I am 39 now, I was told my asthma was environmental. I had sever asthma nightly growing up - I now wonder if it was a gluten sensitivity. I notice I use must less allergy medicine now, but I still wheeze. Thanks for all your guys comments. I might be in denial, but at least I can talk about it... -
I am fascinated by the comments! I have new to the Gluten Sensitivity. I didn't realize I was trying to help myself even before I knew I had a sensitivity. I would drink mint or peppermint tea, and lots of water. It is so eyeopening to know why the symptoms appeared in the first place. I am really glad I found this forum.
-
ARCHIVED Cant Even Cook With Gluten?!?
GFAggie replied to GFAggie's topic in Coping with Celiac Disease
Thank you so much for your reply. I feel so frustrated and lost. I have not been tested for celiac. I am waiting for my husband's insurance to start in January. I had no idea that I was really that sensitive to flour. I have had sever asthma all my life, I am beginning to thing it has been compounded by my gluten sensitivity. What a overwhelming idea... -
I recently found out I have a gluten sensitivity. I have been gluten-free for a month. I made PB cookies for my husband, and was very careful about not inhaling the flour. Yet, before I even got the first batch of cookies in the oven I was feeling weird. Now I have all the symptoms as if I had actually ate the cookies. This is normal? Am I really THAT...