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keezyfresh

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  1. edison grainery uses a dedicated facility, and test their legumes to <5 ppm. their other products are also tested.
  2. edison grainery uses a dedicated facility and tests their legumes to <5 ppm
  3. edison grainery. they have a dedicated facility, and test their beans to <5 ppm. their other products are also tested.
  4. I found this thread because i googled "canned fish super sensitive celiacs", in an attempt to find information on particularly reliable/safe brands. I just wanted to post my opinion on here in case anyone else came across it in the same way, so that they would not be discouraged from eating sardines. Maybe i should post in another thread or start a...
  5. I avoid farm-raised shrimp for this reason. But sardines are NEVER farm-raised, as far as I know, they are always wild-caught. So they should be definitely be safe, assuming there is no cross-contamination after they have been caught. They are actually the primary animal protein in my diet, and I am super-sensitive. They're also extremely nutritious, sustainable...
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