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dmb2151

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  • viviendoparajesus

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  1. Thank you for the replies! I like the idea of getting mini fridge, I don't know why I didn't think of that. I don't want to miss out on such an experience because of Celiac, it is just scary thinking that one slip up could ruin my trip. I am getting more and more used to explaining my needs at restaurants so hopefully by this summer I'll be a pro I love fish so I'm sure I will indulge in Hawaii! I'm not sure yet the details of where we will be, but once I do, I will post them here - restaurant recommendations would be great! It is really nice to know that most hotels do have kno
  2. I am planning on taking a trip to Hawaii this summer for a friend's wedding. At first I said there's no way I can go - what would I eat!? But I don't want to let my celiac keep me from living life. Eating out so much will be difficult as I get anxiety every time I eat out at restaurants in my area that offer gluten free options, so a new area is going to be even tougher. I am considering just bringing some of my own food. Can anyone give advice on traveling and any tips and tricks they have? Thanks
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