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Mindala

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Mindala

  1. Hi there. I'm in the same boat here. I've been Gluten Free for 6 years now and recently started having a lot of symptoms come back. (Since this past Febuary). I am thinking corn could be the culprit so I'm trying to eliminate it as well to find out. I too am wondering how strict to be. People with corn allergies are advised to stay clear of Xanthium Gum but...
  2. I just thought I'd add that I also use Dessert Organics for Shampoo, and Zuzu and Ecco Bella Make-up.
  3. Thank you so much, your post makes me feel more at ease about this. I'm sorry you couldn't regain corn. I strongly suspect I'll be the same with dairy. But I won't know if I don't try. I think I'll test eggs soon but the dairy may wait until after the Holidays. My reaction to dairy has been pretty ugly and immediate.
  4. Thank you. I plan to gently test eggs by one day eating a piece of Udi's bread. If that goes well 2 pieces, and if that goes well I'll will go from there. In the past the reaction to eggs was just very loose stool the next morning but who knows having not had any for so long it could be much worse now. Definitely going to be careful.
  5. Quoting Bartfull "If it was just an elevated risk of lymphoma, well, it would be up to you. But there are so many other horrible conditions that eating gluten can lead to! Gluten ataxia, which mimics MS, rheumatoid arthritis which is SO painful, DH, which they call the suicide rash because the itching and pain are so bad. Continuing to eat gluten can lead...
  6. Congratulations on the new Furbaby! Cats are love wrapped in fur.
  7. Hi, this is Fire Fairy. I can't seem to get back into my old account. This thread looks like a good spot to update everyone on what I've been up to and ask for some feedback. Doubt I can make this long story short but I'll try. I did the vegetarian diet all the way through Lent in 2011. At the end of Lent meat tasted like ash to me. I was eating a lot...
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