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Celiac Disease & Gluten-Free Food Tax Deduction Info

In this category you will find information about tax deductions for the extra cost of gluten-free food. Most of the deduction information is for those who live in the United States of America, and we cannot personally advise you about how to file your taxes.


    Image: Wikimedia Commons.

    According to the National Foundation for Celiac Awareness, the burden of celiac disease can cost an extra $1,000 to $2,500 per year. However, many people who eat gluten-free diets as treatment for celiac disease or other medical conditions are eligible for tax breaks.



    Photo: CC - 401K
    When I first wrote about the tax treatments available to diagnosed Celiacs for the additional costs they incur by following a Gluten-Free diet fifteen years ago, the law was pretty well established and there were no significant changes in the works. The advent of Section 125 plans shortly thereafter, also known as Flexible Spending Arrangements (FSA) added a new twist to the quest for tax deductions. With all the hoopla that has taken place in the last year, both with health care reform and tax legislation, what has changed?

    This article appeared in the Autumn 2004 edition of Celiac.coms Scott-Free Newsletter. It origi

    The information posted by Sandra Leonard that she received from the American Celiac Society was f

    This is a good summary of the proper tax treatment for the additional costs of complying with a gl

    The following guidelines were received from the Oct. 1993 CSA/USA National Conference in Buffa

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