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Fionnghuala

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Fionnghuala

  1. I had been 5'4 since I was 11 years old, and then at age 20, I went off gluten. Within seven months, I grew another two and a quarter inches, leaving me at 5'6 1/4. I can't complain! I have read in multiple sources if you are still within a certain age range, then a celiac has the chance to recover stunted growth on a gluten-free diet. --Fionnghuala
  2. I'm adding a second vote for Kinnikinnick gluten-free Pizza Crusts....they are absolutely fantastic, easy to bake, and delicious. I usually just spread Amy's Garlic Spaghetti Sauce over the top, bake with roasted veggies and a nice thick layer of monterey jack. Do try some Kinnikinnick products..they are completely gluten-free. their chocolate doughnuts...
  3. Hi All: I have extremely sensitive to sugar for a long time, and discovered recently that I have Celiac. I've been gluten-free for about five months except for a couple mistakes, and have never felt better. Still very sensitive to sugar, however....causes burning sensations in my face, near-immediate acne, and general discomfort and loaginess....how...
  4. Wow...of all my research of Celiac, I hadn't heard that it could mess up the menstrual cycle as well. Seems natural that it would, now that I think of it. Mine stopped for four months, and I though it was due to stress and being underweight while I spent several months in Alaska. I am finally getting one each month, now, but are so painful that I almost...
  5. I as well have pain in many places of my body, that have been slowly diminished with a gluten-free diet. Have you been off gluten for long? I had an irregular heartbeat, and very painful joints, and "cracking" and "popping" as well until a good four months of gluten-free eating. --Fionnghuala
  6. Hi! I'm new to this board and was diagnosed with Celiac about six months ago. My life has completely changed about my new diet, but occasional mistakes happen. I wanted to ask about one in particular. One of the biggest differences I've noticed on a gluten-free diet is the loss of some very troubling seizures. I can't actually remember their specific name...
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