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  • French

    Gluten-Free French Recipes. Here you will find only the most authentic French gluten-free recipes.

    28 articles in this category
      Jefferson Adams

      Summer Vegetable Ratatouille (Gluten-Free)

      By Jefferson Adams, in French,

      1 comment 3,551 views
      Jefferson Adams

      Easy Gluten-Free Chicken Cordon Bleu

      By Jefferson Adams, in French,

      0 comments 3,780 views
      Jefferson Adams

      Creamy French-Style Potato Asparagus Soup (Gluten-Free)

      By Jefferson Adams, in French,

      0 comments 3,647 views
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      Jefferson Adams

      Gluten-Free Holiday Potatoes Au Gratin

      By Jefferson Adams, in French,

      0 comments 4,988 views
      Jefferson Adams

      French Potato, Onion, Bacon, and Cheese Tartiflette (Gluten-Free)

      By Jefferson Adams, in French,

      0 comments 7,944 views
      Jefferson Adams

      French-Style Spring Vegetable Soup (Gluten-Free)

      By Jefferson Adams, in French,

      1 comment 4,839 views
      Jefferson Adams

      Gluten-free Chicken Francese

      By Jefferson Adams, in French,

      1 comment 13,173 views
      Jefferson Adams

      Stuffed Chicken Breasts with Oatmeal and Amaranth (Gluten-Free)

      By Jefferson Adams, in French,

      0 comments 7,695 views
      Jefferson Adams

      Silky Lobster Bisque (Gluten-Free)

      By Jefferson Adams, in French,

      3 comments 14,325 views
      Jefferson Adams

      Gluten-free Chicken Cordon Bleu

      By Jefferson Adams, in French,

      0 comments 10,065 views
      Jefferson Adams

      Pork Chops with Creamy Mustard Chive Sauce (Gluten-Free)

      By Jefferson Adams, in French,

      2 comments 6,726 views
      Jefferson Adams

      Grilled Salmon with Creamy Mustard Sauce (Gluten-Free)

      By Jefferson Adams, in French,

      1 comment 10,277 views

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  • Recent Activity

    1. ValerieC
      - ValerieC posted a topic in Traveling with Celiac Disease
      0

      Guide to colleges for celiac disease

      Does anybody know of a guide that ranks reevaluates universities and colleges in terms of their accommodation of celiac disease or food allergies? Thanks in advance for any leads! Valerie
    2. thejayland10
      - thejayland10 replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      TTG IgA and IGA elevated mildy

      thank you, i have been doing that the last few weeks and will continue to do so. I had not had my ttg iga checked since I was diagnosed 14 yrs ago so I am not sure if they ever dropped below the 15-20 range. all my other labs are completely normal but I am concerned that this may be signs of refractor celiac or something else since I'm so careful...
    3. Scott Adams
      - Scott Adams replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      TTG IgA and IGA elevated mildy

      Around 9% of celiacs cannot tolerate any oats, even gluten-free oats. It might be worth eliminating them for a few months, then get re-tested.
    4. thejayland10
      - thejayland10 replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      TTG IgA and IGA elevated mildy

      I only eat certifed gluten-free products but a lot of which are processed. Could there be trace gluten in those or is that very unlikely?
    5. Scott Adams
      - Scott Adams replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      TTG IgA and IGA elevated mildy

      For people with celiac disease hidden gluten in their diets is the main cause of elevated Tissue Transglutaminase IgA Antibodies (tTG-IgA), but there are other conditions, including cow's milk/casein intolerance, that can also cause this, and here is an article about the other possible causes (you may want to avoid oats):
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