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  • Oats: Are They Gluten-Free?

    This category contains articles that cover the safety of oats in the gluten-free diet. It is now generally accepted that non-contaminated gluten-free oats are safe for a celiac disease diet, with the exception of a small minority of celiacs who may have an additional intolerance to Avenin.

    36 articles in this category
      Scott Adams

      Gluten Contamination Common in European Oats and Gluten-Free Oat Only Products (+Video)

      By Scott Adams, in Oats: Are They Gluten-Free?,

      7 comments 7,820 views
      Jefferson Adams

      Farmers Left Holding the Bag as Company Cancels Gluten-Free Oat Contracts

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      0 comments 3,050 views
      Jefferson Adams

      New Map of Oat Genome Offers Rich Insights and Potential Breakthroughs

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      6 comments 8,033 views
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      Jefferson Adams

      What’s the Best Way to Spot Gluten-Containing Grains in Gluten-Free Oats?

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      0 comments 6,663 views
      Jefferson Adams

      Nairn's Sees the Future in Gluten-Free Oats

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      0 comments 5,083 views
      Jefferson Adams

      Will New Oat Purity Standards Mean Lower Prices, Safer Oats?

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      0 comments 9,026 views
      Jefferson Adams

      Are Oats Part of a Safe Gluten-free Diet for Celiac Disease Patients?

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      2 comments 14,223 views
      Jefferson Adams

      Make Sure Your Oats are Really Gluten-free!

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      1 comment 9,067 views
      Jefferson Adams

      Do Gluten-free Oat Products Have a Gluten Contamination Problem?

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      0 comments 7,826 views
      Jefferson Adams

      Scientists Catch Culprit Oat Peptides That Trigger Celiac Immune Response

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      4 comments 12,528 views
      Jefferson Adams

      Oats Not Safe for Some People with Celiac Disease

      By Jefferson Adams, in Oats: Are They Gluten-Free?,

      10 comments 14,019 views
      Diana Gitig Ph.D.

      Should Celiacs Eat Oats? Depends on the Oat

      By Diana Gitig Ph.D., in Oats: Are They Gluten-Free?,

      21 comments 89,587 views

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  • Recent Activity

    1. Jmartes71
      - Jmartes71 replied to Ginger38's topic in Related Issues & Disorders
      9

      Shingles - Could It Be Related to Gluten/ Celiac

      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing
    2. cristiana
      - cristiana replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      12

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      More great tips, and a good excuse to shop at M&S and also buy more iced buns! I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops. Thanks so much, @Russ H.
    3. Russ H
      - Russ H replied to Ginger38's topic in Related Issues & Disorders
      9

      Shingles - Could It Be Related to Gluten/ Celiac

      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles...
    4. Russ H
      - Russ H replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      12

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    5. Flash1970
      - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      9

      Shingles - Could It Be Related to Gluten/ Celiac

      You might try Heallix. It's a silver solution with fulvic acid. I just put the solution on with a cotton ball. It seemed to stop the nerve pain. Again, not in your eyes or ears. Go to heallix.com to read more about it and decide for yourself Also, I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out...
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