Celiac.com Sponsor (A1):


Join eNewsletter


Celiac.com Sponsor (A1-m):



Join eNewsletter

Hal Grotevant

Members
  • Content Count

    1
  • Joined

  • Last visited

  1. I was a big fan of some of the Whole Foods Bakehouse line, which seem not to be made any longer. I'm wondering whether anyone has found a good alternative for their Prairie Bread, Sundried Tomato Bread, and scones? Anyone know whether their recipes are available anywhere or whether any other vendors...