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Maddie6332

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Maddie6332

  1. I had this ice-cream cake for my birthday, and it was SOOO good! Delicious! 10/10 Try it! I found it at Wegmans! Let me know if there are any other good foods that you found and post them on here! I would LOVE to try something new!
  2. On Friday, in school we are having a party in wellness and stuff. So my teacher was saying how everything just needs to be Nut-free, and then she didn't say anything after that. So now, our class D.A.R.E officer is bringing in Timbits...
  3. I think if you have to go on a gluten-free diet, you should. Trust me, it helps a lot and it's worth it. Don't worry, you will feel pretty crumby in the beginning, but eventually your stomach and stuff will get used to it and be like "Ok, were getting used to this now." Hope this helped you! ...
  4. Today I made chocolate chip muffins. I haven't tried them yet because I'm having them in the morning, but they are so big! And they smell SO amazing and delicious. I made them with extra chocolate chips. Haha! 😋🧁
  5. Please feel free to share any baking/cooking disasters, it doesn't even have to be recently! Please tell me some! -Maddie
  6. It definitley does sound delicious
  7. I do get a lot of good gluten free foods from Walmart too! Mine has some good options, but not a lot.
  8. I have just started to find a passion for baking about 1 year ago! I bake muffins, pancakes, waffles, cakes etc. But everyone has baking disasters, I have had a lot.🙃 I have burnt a lot of things from pancakes to french toast I made for my family. I have burnt pancakes, and ruined a griddle by putting baking spray on a non-stick pan and then putting the te...
  9. I cooked them on a pan, and the temperature was too high! Hahah! These recipes are really cool! Thanks!
  10. I made pancakes today, but they ended up not cooking all the way and they were so gross. But the flavor was good, but the texture was just- ew. 🤭🤮🥞
  11. Great! Let me know how they turn out!!
  12. Servings: 12 muffins 1x2x3x INGREDIENTS 1¼ cups gluten-free all-purpose flour (may substitute regular all-purpose flour) (*see recipe notes) 2 tsp. pumpkin pie spice 1 tsp. baking soda 1/2 tsp. salt 1 cup pumpkin puree 1/2 cup organic brown sugar (may sub coconut sugar) 2 whole eggs 1/4 cup oil (such as ...
  13. I will try to find a recipe for you and let you know as soon as possible
  14. I use Gluten free flower by King Arthur! It is really good and I use it in a lot of my baking, especially muffins! Flour Yogurt Melted coconut oil baking soda baking powder salt nutmeg 2 eggs sugar almond flour lemon juice Chocolate chips That was all the ingredients you needed! Enjoy!
  15. I like to look for things in the stores, but making gluten free food at home is fun and easy, depending on what it is. I really like to make chocolate chip gluten free muffins at my house, I make them big and their super delicious!
  16. Can we all agree that it can be super hard to find gluten free food, and then when you find it, you find either a ton of really good things, or a bunch of really bad things. Also, a long time ago I tried gluten free ramen and it was so good. Lastly, where does every body find their gluten free food. My best option is trader joe's, wegmans, and Aldis. 🤗 ...
  17. I don't know if it will get any better, I don't think I ever will know honestly, but I hope everything will work out in the end.
  18. If you can't stop eating gluten, and your gluten free, your risking so much in your health and it isn't worth it. It triggers an immune response that damages the lining of the intestines. Even the smallest particle of gluten can cause a serious reaction and intestinal damage that could take months to heal. DON"T EAT GLUTEN IF YOUR A CELIAC!! It's dangerous...
  19. I definitely agree here! As you said, a Gluten Free diet is really hard to manage, and I was little when I had to start eating gluten free, so when I couldn't get my favorite thing anymore, it was truly very difficult for me to understand. But, once you get the hang of it and you really commt, you'll be a gluten free pro! I promise you! I was underweight...
  20. I'm not a huge fan of hard boiled eggs, but I'm not trying to be rude and I'm sorry if I am but eating broccoli for breakfast is NOT my thing. I'm sorry!
  21. I'm so sorry for your loss.
  22. I'm so sorry for your loss.
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