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TwilightTime

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by TwilightTime

  1. I'm sorry if this question isn't posted in the right place but I wasn't sure where to put it. I have an unopened box of Better Batter all-purpose flour that says "Best by Dec. 15, 2012". The ingredients are long grain white rice flour, brown rice flour, tapioca starch, potato starch, potato flour, xanthan gum, and pectin. I would really hate to throw...
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