Every one seems to affirm that silent Celiac people will damage their villi if they continue to eat gluten. Is it really proven scientifically and documented with examples of people having serious complications after opting to eat gluten despite being diagnosticated with Celiac? I do not want play with the devil but I was just wondering.
My doctor had sent me this after my first endoscopy and biopsy. After this stage, she asked me to go gluten free for two months. After this period my blood test was almost at the right level. I mention to her that maybe my intestine was "red" (mildly she said) because I took many naproxen at that time due to a sciatica. Then she told me to eat some gluten...
Interesting thread. Thank you for sharing. To make a long story short, after two endoscopies (the first one was just a check up), 3 blood tests and two biopsies, I have also been diagnosticated with Celiac. I have absolutely no symptoms after eating or no eating gluten. It is a little frustrating, but I feel fortunate when I read all the suffering endured...