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wheeleezdryver

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Everything posted by wheeleezdryver

  1. wheeleezdryver
    mmm, that sounds good (as does most of the stuff you all post here!). Would you mind sharing the recipe? This was in reply to the comment yesterday about cheeseburger chowder. I tried to quote that post, I don't know why it didn't show up that way)
  2. wheeleezdryver
    I've heard that at Arby's you can order the meat, without a bun. Supposedly they put it in a plastic container for you. But I don't know this for sure, as I haven't ordered anything from there for myself since before I went gluten free. A couple of items I don't have problems w/ at our mall's food court: (I am not very sensitive to cc) Drinks from Orange...
  3. wheeleezdryver
    1. yes-- every spring since I was a teen, I would get a rash on my hands and arms... I've been gluten free for 2 years now, the only ime I've gotten that rash was the week of the 4th of July when I accidentally glutened myself. 2. no
  4. wheeleezdryver
    tangelo, 1/2 banana, 'fried' egg w dash of Frank's Hot Sauce.
  5. wheeleezdryver
    Agreed!!! all of the gluten-free Chex flavors-- especially the Chocolate, Cinnamon, and Honey Nut-- are all regulars at my house for breakfast, snack, or dessert (and yes, sometimes dinner, too!!) in fact, that's what I had for breakfast this morning... Honey Nut & Cinnamon Chex & 1/2 banana, w/ milk; and a yogurt.
  6. wheeleezdryver
    That is awesome that she is doing that--- and that you guys are encouraging her to do so!! I wish I had been more involved in cooking when I was a kid. Tonight I had- GlutenFreeda beef & potato burrito, w/ cheese on top, and dipped it all in catsup , and some brocooli & cualiflour, again with cheese
  7. wheeleezdryver
    for dinner tonight- 2 slices gluten-free sliced honey ham (can't remember what brand), cheese & fried egg on a toasted & buttered peice of Rudi's multigrain bread. you're welcome! your appetite sounds like mine.... some times I'm hungry, most of the time (at least lately) not so much. It's weird for me because I've always been a...
  8. wheeleezdryver
    I grew up in West Valley & still have family there, so am always interested in hearing about what gluten-free options are available there. Dinty Moore Beef Stew is labeled gluten-free. If I remember right, Lay's stax bbq chips are labeled gluten-free. (please correct me if I'm wrong.) Winger's should have a gluten-free menu-- ask for it when...
  9. wheeleezdryver
    two pouches of fruit snacks as I was running out the door. Then later a piece of gluten-free banana bread and a gluten-free pumpkin raisin muffin that I made yesterday.
  10. wheeleezdryver
    those 'pigs in a blanket' sound cool!!! fried egg w/ cheese; yogurt (Haven't had much of an appetite lately)
  11. wheeleezdryver

    Nestle Butterscotch chips are evil--- they contian 'barley protien'(Note to self, ALWAYS READ labels even if you're buying a different product made by the same company!!!! (ewww, gross!!) and their hot chocolate packets are made on shared lines. Guess I won't be buying much of their products!

  12. wheeleezdryver
    just saw this thread.... I, too, have FM issues. Yes, sometimes a FM reaction doesn't occur until the next day. That usually when it's the worst for me!! For me, gassy in the morning means I ate something the day before that gives me problems. reactions can occur within a few hours, or take as long as 3 days to occur. Larabars cause me problems...
  13. wheeleezdryver
    Just about to go pop Amy's gluten-free cheese enchilada's in the microwave to eat for dinner tongiht...
  14. wheeleezdryver
    yogurt, and piece of Rudi's cinnamon raisin bread, toasted, w/ margarine. That is a good idea--- I'll have to try it sometime (just plain ole milk gets boring after a while!) lol, that's cute!
  15. wheeleezdryver
    Wendy's Chili--- half of which I ate on the way home .... so when I got home, I added about 1/2 can of kidney beans to it (think I might try to do that more often, makes it less spciy/ oniony for me)... and also had a piece of Rudi's Multigrain bread , toasted, w/ butter--- just bought the bread for the 1st time today-- it actually smelled like bread when...
  16. wheeleezdryver
    finally got a chance to weigh myself yesterday--247.4-- much as I hate that #(it means I've regained 40 lbs, give or take!! (I'm tall, my goal weight is 182, higest known weight was about 289, lowest weight since starting to loose weight 5 years ago was about 209)--- I'm happy with it b/c honestly, I thought it would be in th 250's, or even 260. Now I just...
  17. wheeleezdryver
    bread bowl (s) why, oh why, did my husband today that he had soup in a bread bowl for lunch a couple of days ago....
  18. wheeleezdryver
    thankfully, my stress level has gone back to 'normal', well at least at the moment it has. But I had a cold for a week, and been dealing with allergies. and have been busy trying to get things taken care of that need to be done. Last Monday, I was finally able to get back to the gym.... for the first time in like 2 months, it seems like! I just did 20 mins...
  19. wheeleezdryver
    your rash looks like the one I used to get (except mine was never itchy)every spring-April-May (I thought it was from sudden increased sun exposure) before I went gluten free a year ago. The only time I got that rash this summer.... late June, after weeks of plenty of sun exposure.... yep, I glutened myself!! The rash I had on my hands pretty much year...
  20. wheeleezdryver
    Don't know how much i would be able to do, but i would love to join in/ follow along!! This month 5 years ago(man, I can't believe it's been that long!), I weighed about 289 lbs... for me, that is 107 lbs over weight (I'm tall, my goal weight is 182). I started the South Beach Diet. Yes, i started my weight loss journey right before the holidays, and...
  21. wheeleezdryver
    congrats!!!!
  22. wheeleezdryver
    Enjoy your trip, and be sure to tell us about all your great gluten- free finds when you get back!!
  23. wheeleezdryver
    cornbread stuffing mincemeat pie ham Jello salad I also remember that episode of "Everybody Loves Raymond" where they decide to have fish instead of turkey... ETA: green beans marshmallows eggnog sparkling cider
  24. wheeleezdryver
    mmmm.... ice cream is always good for dinner! (we won't mention that I basicly had candy bars for dinner a couple nights ago. Yep, you guessed it- we can thank PMS for that one!)
  25. wheeleezdryver
    some more I thought of- anything 'mexican' from a fast food place or restraunt-- taco salads, empanadas, chimichangas, enchilada's, burritos, churros. (I had to take a blind friend thru the drive thru at Taco Time today, can you tell?) also, french bread. elephant ears. funnel cakes. (helk, twinkies, too! ). ice cream sandwhiches. balklava...
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