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    Scott Adams

    FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    By Scott Adams, in Product Labeling Regulations,

    3 comments 4,760 views
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    Scott Adams

    Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

    By Scott Adams, in Winter 2026 Issue,

    5 comments 3,301 views
    Scott Adams

    Fluffy Coconut Banana Pancake—Baked, Gluten-Free, and Family-Style

    By Scott Adams, in Pancakes (Gluten-Free Recipes),

    0 comments 373 views
    Scott Adams

    Gluten-Free Foods in Mexico: A Study Raises Safety and Labeling Concerns

    By Scott Adams, in Additional Concerns,

    0 comments 521 views
    Scott Adams

    The Dark Side of Gluten-Free: Counterfeit Labels and Global Food Safety Failures

    By Scott Adams, in Spring 2026 Issue,

    0 comments 642 views
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    Scott Adams

    Gluten-Free, Casein-Free Diets and Autism: Separating Signals From Hype (+Video)

    By Scott Adams, in Autism and Celiac Disease,

    0 comments 546 views
    Scott Adams

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    By Scott Adams, in Additional Concerns,

    0 comments 523 views
    Scott Adams

    Study Finds Gluten-Free Diet Supports Brain Function in Children With Celiac Disease (+Video)

    By Scott Adams, in Kids and Celiac Disease,

    0 comments 469 views
    Scott Adams

    Gluten-Free Pumpkin Spice Protein Pancakes for Steady Energy

    By Scott Adams, in Pancakes (Gluten-Free Recipes),

    0 comments 478 views
    Scott Adams

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    By Scott Adams, in Pancakes (Gluten-Free Recipes),

    0 comments 784 views
    Scott Adams

    How Social Media Algorithms Are Fueling Gluten Anxiety: TikTok, Reddit, and Instagram Trends

    By Scott Adams, in Spring 2026 Issue,

    0 comments 906 views
    Scott Adams

    Hidden Celiac Disease: How One Patient Was Missed by Standard Blood Tests

    By Scott Adams, in Latest Research,

    0 comments 741 views
    Jefferson Adams

    Matt Damon Went Gluten-Free—But Here's What People with Celiac Disease Should Know (+Video)

    By Jefferson Adams, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,

    0 comments 2,040 views
    Scott Adams

    How Celiac Disease Can Affect the Kidneys in Children (+Video)

    By Scott Adams, in Kidney Disease and Celiac Disease,

    0 comments 1,507 views
    Scott Adams

    Fluffy Blueberry Buckwheat Pancakes That Are Naturally Gluten-Free

    By Scott Adams, in Pancakes (Gluten-Free Recipes),

    0 comments 663 views
    Scott Adams

    Bright & Tender Gluten-Free Lemon Ricotta Pancakes with Almond Flour

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    0 comments 1,039 views
    Scott Adams

    Why Perimenopause Can Make Celiac Symptoms Harder to Control

    By Scott Adams, in Spring 2026 Issue,

    0 comments 1,180 views

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  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to cristiana's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      British Coeliacs: Marks and Spencer's have launched a Gluten Free Colin the Caterpillar Cake.

      Are you trying to make us in the USA jealous? 😉
    2. Scott Adams
      - Scott Adams replied to Florence Lillian's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Gluten-Mimicking Proteins that can affect some Celiac individuals.

      Thank you for sharing your experience, Florence. It’s important to clarify, though, that proteins like zein in corn, panicin in millet, and kafirin in sorghum are not considered gluten and have not been shown to trigger the same autoimmune intestinal damage seen in celiac disease. Some people with celiac disease do report symptoms with certain gluten-free g...
    3. Scott Adams
      - Scott Adams replied to Jmartes71's topic in Coping with Celiac Disease
      2

      Second chance

      It’s true that awareness of celiac disease can vary among physicians, particularly outside of gastroenterology, and many patients end up educating their own providers. Reaching out to someone you trusted for 25 years makes sense if you felt heard and supported. That said, celiac disease management often benefits from a team approach, including a knowledgeable p...
    4. Scott Adams
      - Scott Adams replied to elisejunker44's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Schar's products contain wheat!

      I understand why that feels concerning. Some Schär products use specially processed wheat starch that has had the gluten removed to meet strict gluten-free standards (under 20 ppm in the U.S. and EU), which is why they can legally and safely be labeled “gluten free” for people with celiac disease. However, wheat must still be listed in the ingredients and ...
    5. elisejunker44
      - elisejunker44 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Schar's products contain wheat!

      I have enjoyed Schar's gluten free products for years. However, some items Do contain Wheat and are not clearly labeled on the front. Indeed the package states 'gluten free' on the front, and it is not until you read the ingredient label that one see's wheat as the first ingredient. Some celiacs may be willing to take a chance on this 'gluten free...
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