Jump to content
  • Sign Up
0
Scott Adams

Majority of restaurateurs and chefs fail celiac test - Fast Casual

Rate this topic

Recommended Posts

New York Daily News

Majority of restaurateurs and chefs fail celiac test

Fast Casual

Chefs and restaurateurs lack a fundamental understanding of gluten-free protocols, according to the National Foundation for Celiac Awareness (NFCA), a non-profit organization dedicated to raising awareness and improving the lives of those with celiac ...

Frito-Lay Jumps Into Gluten-Free Craze With New Labels ABC News

Dough! Domino's Makes Gluten-Free Crust, But it's Not Safe for Celiacs Opposing Views

There is Gluten in Medicine Too? Patch.com (blog)

Albany Times Union  - MYfoxLUBBOCK.COM

all 20 news articles »

View the full article

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
0

×