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Traditional Bread Sales Falling as Gluten-free Sales Rise - Celiac.com

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Celiac.com

Traditional Bread Sales Falling as Gluten-free Sales Rise

Celiac.com

Celiac.com 06/01/2012 - Even as gluten-free bread continue to rise, sales of traditional wheat-based bread are falling across the globe. According to Paul Hetherington, a 20 year veteran of the Baking Association of Canada, the plunge is driven by ...

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