BethJ
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by BethJ
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What Does Everyone Eat For Breakfast?
BethJ replied to plumbago's topic in Coping with Celiac Disease
My usual every day breakfast . . . scrambled Eggbeaters or egg whites, a slice or two of deli smoked turkey and a piece of low-fat cheese between two corn tortillas heated in the microwave. It's high protein, has calcium, is low fat, low calorie and low carb. It also keeps me full until noon. -
The only problem I've had is sneaking them out of that noisy bag.
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Is Kimchi Gluten Less?
BethJ replied to fakename's topic in Gluten-Free Foods, Products, Shopping & Medications
I've read where fermented foods are good for us. Humans all over the world have been eating them for as long as humans have been preserving their food - sauerkraut, kimchee, yogurt, kefir, cheese, pickles - even vinegar and wine! -
Is Kimchi Gluten Less?
BethJ replied to fakename's topic in Gluten-Free Foods, Products, Shopping & Medications
I eat kimchee almost every day and never had a problem. I buy King's Kimchee and it even has "GLUTEN FREE" on the label under the ingredients. I'm sure it's an acquired taste but I love the stuff.
