jage
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It seems pretty clear to me. "I react if there is any gluten" "I react as if there was gluten". I too react in the same way as I do to any gluten to some things that aren't supposed to be gluten. I don't know if it's because it's unlisted gluten, something similar to gluten or some third unknown thing that just affect me the same. At least that's how...
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Scott Adams reacted to a post in a topic:
Cross contamination from Electric Razor?
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I have so many I have to keep track on my phone, but none of them have the particular unique symptoms of gluten. And it's highly possible it was ONLY the english muffins, after all that is the only thing I got sick from - I actually had half a chocolate muffin (pretty sure it was tj brand also) two days before with no symptoms. But it was absolutely the...
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We got some "gluten free" English muffins from trader Joe's and they made me quite sick from gluten. The latest post about trader Joe's bread being questionable was from 2018. They're new locally and I was hoping their gluten-free processes had improved in the years since I last lived near one, but I'm paying a heavy toll for that hope. Whatever their practices...
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I went through multiple open houses with realtors baking and intentionally spreading that smell and didn't get sick. I can't have anything from a shared kitchen, but at least it's not a bakers where there is literally floor coating everything. Everybody is different but I don't think id get gluten sick. The smell is another story, and I empathize with you...
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Cross contamination from Electric Razor?
jage replied to StrongerThanCeliac's topic in Super Sensitive People
You're talking gluten actively on the moustache of the slob in front of you, the barber ignores that cutting through the sticky crumbs then skips sterilizing the clippers, then ingesting enough of the thrice transferred gluten - I'd call it statistically impossible. However this reminded me of getting glutened from sharing my wife's shampoo. It was...