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Austin Guy

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About Austin Guy

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About Me

Self diagnosed gluten intolerance 3 years ago.  Since then I have either become intolerant to other foods - or the gluten symptoms masked the others.  I can't do wheat, rye, barley, soy, eggs, peanuts and dairy unless I take a lactase tablet.  Talk about defensive dining!

  1. I eat at Rudy's amd fine if I eat only the meat. Can't do the slaw as it contains eggs and can't do the sauce as it contains fish. I just had turkey and sausage from there today and feel pretty good.
  2. Did you also bruise easily and have you experienced tiny, pin prick like bruises? I had both along with nosebleeds pro=ior to getting off gluten. It was an immune disorder called idiopathic thrombocytopenic purpura or immune thrombocytopenic purpura. Look up ITP and see if it fits.
  3. Need a Probiotic without gluten, soy, corn, dairy or lactose. I read labels and appreciate seeing things market as being free of gluten and dairy, but nobody seems to state the other stuff. Any recommendations?
  4. I've not felt right much of the time after going gluten free last May. I have good days and bad days. I've gone through every food intolerance imaginable except one that should have been obvious. To maintain a healthy diet I started eating just meats, fresh vegetables and fruit - specifically...
  5. D within 30 minutes Gut rumbles and more D throughout the day Abdominal bloating Urine is almost fluorescent from malabsorption of vitamins Much more hungry Sadness and anger Depression Avoid people altogether - social anxiety Super tired and lack of strength No motivation to do anything...