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Garden Of Life "perfect Food"


Edgar

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Edgar Newbie

Does anyone know if Garden of Life "Perfect Food" protien drink is glueten free? I called and spoke with their customer service but wasn't able to get a clear answer. They said it contains barley grass but did not have enough to cause problems. I didn't thing that was a great answer.

Sometimes I drink it an don't have a problem. Other times it gives me painful bloating and gas which goes away fairly quickly.

Any other glueten free protien drinks on the market?


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tarnalberry Community Regular

If it's got barley grass, don't have it. "Not enough to cause a reaction" is a ridiculous statement, really, and demonstrates that they don't understand the issue. Maybe if they had said "tests below 20ppm", but even then it's a personal decision.

gluten-free protein drinks? The Naked Juice and Odwalla ones based on soy protein are usually gluten-free (stay away from the "green" ones and always read the ingredients, of course), and you can make your own with whey, egg, soy, rice, or pea protein.

  • 5 years later...
heatherjane Contributor

FYI - this thread is 6 yrs old and the info in it could be out of date.

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      Hello Russ! Thank you so much for your reply.  I have not had an antibody test done, ever, relating to gluten. Last year I had an allergy test done via blood draw (as my insurance wouldn't cover the skin test) but this was for pollen and grasses, not food. Even on the blood test I had extremely high levels of reactions to each allergen. Could this seasonal allergy inflammation be contributing to my celiac inflammation? I am so careful, there is no way I could ingest gluten. For example, couple of months ago I tried a cough drop that says it was gluten free. I checked ingredients, it seemed fine. But just taking one of those caused me to have nausea, vomiting, and the same extreme abdominal pain. Have you ever heard of anyone else having symptoms like mine after being diagnosed celiac and strictly gluten free? The last episode I had like this was yesterday, after I ate a certified gluten-free coconut macaroon with a little chocolate on it. I have eaten coconut and chocolate before with no issue,  so I didn't see how I could all of a sudden have such a strong response. 
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