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Accidental gluten

Kairos87
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Kairos87 Rookie
Kairos87
Posted

I bought a breakfast burrito this morning thinking it was gluten free, I prepared it and as I took the first bite it occurred to me to double check. Upon realizing it wasn’t  gluten free I spit it out without swallowing it and immediately brushed my teeth and rinsed several times. Is the fact that I had it in my mouth at all gonna be enough to make me sick?

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GFinDC Veteran
GFinDC
Posted

Maybe yes, but maybe not.  If I was you I'd take some an-pep enzyme and some Pepto Bismol or mlik of magnesia.  Or all three.

Scott Adams Grand Master
Scott Adams
Posted

It's hard to tell by your description, hopefully you didn't swallow any, but just in case:

 Also, I have GliadinX enzymes handy for such times.

Kairos87 Rookie
Kairos87
Posted
  • Author

Yeah I did end up having a reaction sadly, but overall a fairly minor one as far as reactions go, I’m pretty new to this whole celiac thing but I just found out about glidian x and ordered a bottle. Does it work pretty well?

Scott Adams Grand Master
Scott Adams
Posted

I think it works very well, but has limits, as it works on small amounts of gluten, like what you might get if your food were contaminated by accident. Here is a review I wrote of it, and I stand by it:

 

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