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    Do you have questions about celiac disease or the gluten-free diet?


I Can't Wait!

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The health food store in town is moving to a new, larger location. They'll have a lot bigger selection of foods AND a cafe area where you can get sandwiches, salads, etc. The cafe is advertising gluten free bread for sandwiches. Now I have to go check them out and see if they understand the whole CC issue, or if I have to "educate" them (g) but it's a start. And since they're a cooperative, they do try to meet the needs of their "owners". I've been a card carrying member for years. LOL

Anyway, the opening is tomorrow, so I might have to go pick up a sandwich or salad for dinner, and check this out.


P.S. The word's getting out in other ways. I just saw a lo-carb magazine - I get lots of recipes from them since most use little or no flour - that had a small half page article. Basically it said that if you feel lots better on a low carb diet and have health issues that resolve eating low carb, you might be gluten sensitive or have celiac disease, and to get it checked. It wasn't a very big blurb, but at least it was out there.

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