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Celiac?


dragon

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dragon Rookie

hi,new on here i have had blood work for everything including celiac which was negative now my gastro doc says i have low haemoglobin so i need a second endscopy to be certain i dont have celiac anyone understand what he means?my stomach/acid intestinal pain is destroying my life


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Skylark Collaborator

Celiac is one of the major causes of anemia. Your doctor is probably seeing celiac-like symptoms and doesn't trust your negative test results so he wants to look again. It's hard to get solid, positive test results for celiac.

dragon Rookie

Celiac is one of the major causes of anemia. Your doctor is probably seeing celiac-like symptoms and doesn't trust your negative test results so he wants to look again. It's hard to get solid, positive test results for celiac.

thanks for the advice,being in the uk and the nhs system 4 weeks and they will do another endoscopy with biopsy is celiac hereditary? i was fine untill i hit 29 then all the problems started but there is no history of celiac disease in my family

Skylark Collaborator

thanks for the advice,being in the uk and the nhs system 4 weeks and they will do another endoscopy with biopsy is celiac hereditary? i was fine untill i hit 29 then all the problems started but there is no history of celiac disease in my family

It does tend to run in families, but not strictly so. Also, there may be undiagnosed celiacs in your family. My grandmother always stopped eating wheat and switched to cornbread when she got sick, and my great-grandmother had nutritional deficiencies that were never explained.

ravenwoodglass Mentor

thanks for the advice,being in the uk and the nhs system 4 weeks and they will do another endoscopy with biopsy is celiac hereditary? i was fine untill i hit 29 then all the problems started but there is no history of celiac disease in my family

Celiac usually has a triggering event, an illness or a physical or mental stress that brings it on. It is also very underdiagnosed so there may very well be celiacs in your family that haven't been diagnosed. Even if the test results are negative you should try the diet after all testing is over. False negatives are not uncommon at all.

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    • trents
      Yes, it does. And joint pain is another celiac symptom that is now well-recognized. 
    • ThomasA55
      Does my iron loss sound like celiac to you?
    • trents
      Being as how you are largely asymptomatic, I would certainly advise undertaking a gluten challenge in order to get formal testing for celiac disease. We have many forum participants who become violently ill when they undertake a gluten challenge and they therefore can't carry through with it. That doesn't seem to be the case with you. The reason I think it is important for you to get tested is that many or most people who don't have a formal diagnosis find it difficult to be consistent with the gluten-free diet. They find ways to rationalize that their symptoms are due to something other than celiac disease . . . especially when it becomes socially limiting.  The other factor here is by being inconsistent with the gluten free diet, assuming you do have celiac disease, you are likely causing slow, incremental damage to your gut, even though you are largely asymptomatic. It can take years for that damage to get to the point where it results in spinoff health problems. Concerning genetic testing, it can't be used for diagnosis, at least not definitively. Somewhere between 30 and 40% of the general population will have one or both of the two genes known to be associated with the development of active celiac disease. Yet, only about 1% of the general population will develop active celiac disease. But the genetic testing can be used as a rule out for celiac disease if you don't have either gene. But even so, that doesn't eliminate the possibility of having NCGS (Non Celiac Gluten Sensitivity).
    • ThomasA55
    • trents
      Welcome to the celiac.com community, @ThomasA55! Before I give my opinion on your question about whether or not you should undergo a gluten challenge, I would like to know how you react when you get a good dose of gluten? Are you largely asymptomatic or do you experience significant illness such as nausea and diarrhea? You mentioned intermittent joint pain before you began experimenting with a low gluten diet. Anything else?
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