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About roocat

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  1. Exactly. I'm 65. Diagnosed when I was around 2. Been eating gluten-free a long time. I choose what risks I take, and...
  2. These days I believe restaurant workers, at least in higher-end restaurants, are sufficiently well trained. They handle...
  3. I believe I read about this case previously. My guess (and that's all it is), is that he verified that the soup base...
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