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About chocolatelover

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  1. Happy birthday and may God bless you today!

  2. I have always read that all of that does matter--the shampoos, conditioners, cosmetics, lotions, etc. Even though you are not ingesting it directly, it is still on your hands, which then inadvertantly go into your mouth, touch your face, make your food...so there is still a good chance that you...
  3. Thanks for that link, since we need to stay informed about things like this. However, we should all be aware that the article that you provided a link to appears to be a heavily-edited version of the original article that came from The American Chemical Society. If you go to the American Chemical...
  4. Ok, Laurie, I have to jump on the bandwagon here--YUM-O--as Rachel Ray would say! I did have the opposite experience as everyone else--made it in my bread machine and it's very short! Flavor, texture, color, everything else was perfect, it just didn't rise quite as much as some say theirs did....
  5. Has anyone tried soy milk in this recipe? Can't do dairy, but I think I would prefer it with a liquid other than water... Thanks!