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MycasMommy

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by MycasMommy

  1. MycasMommy
    Oh yes.. I was buying it in Hawaii! I cannot seem to find it around here despite being able to find so MANY other gluten free things.
  2. MycasMommy
    Tonight (or tomorrow really but I have to prep tonight so I can manage) I am making Gyro salad. Heavy on the meat AND veggies... and a side of Tzatziki dressing.
  3. MycasMommy
    Yeah... We have no such thing around here. I cannot even find GF soy sauce at whole foods, never mind GF teriyaki sauce. I have, surprisingly found GF ABC french fries haha!!! I have Beaver brand gourmet ketchup (corn free!) to dip it all in OH Yeahhhhh
  4. MycasMommy
    Just made this last week and cooked our teriyaki chicken in it (and marinated in it too) Makes roughly 2 Classico Jars ( I save glass jars and reuse them) full of yummy yummy time sauce! 1 cup coconut aminos (or gluten-free soy sauce if you can find it, but I cannot!) 1 cup honey 1/2 cup juice from fresh oranges (or same amount of...
  5. MycasMommy
    Well.. My little schedule went by the wayside last week with the new job training and 2 hour commute each way... plus the SURPRISE "i'm Prego!~" news... and so it begins! TONIGHT we will have The Teriyaki Chicken and Warm Ginger Carrot Slaw I, thankfully, made the teriyaki sauce from coconut aminos last week and it has been happily chilling away...
  6. MycasMommy
    WOOOO My two favs (marzipan and prailene) are GF! ... standard disclaimer but.. straight from Rittersport:
  7. MycasMommy
    OH NOES! I do not know!... I havent eaten any yet. But I cannot read the German on the back. May depend on the kind? The cookies and cream will probably be out... but hopefully the dark chocolate/marzipan one is alright! TY for the heads up!
  8. MycasMommy
    haha I got them both a 1 lb bag of buttered popcorn flavoured jelly bellies and I had no ROOM left for dessert. The SO got home yesterday and brought me back some Rittersport from his visit to his mothers in Waldenbuch (Germany) YAY!!! I can take to with me on the bus to WORK! WOOT! (ok, I am way too excited for this early in the morning...)
  9. MycasMommy
    OK I think Ive got it all worked out and SAFE! I have been a label reading whirlwind! Finger foods to nosh whilst dinner cooks: A plate of Greek Olives, Summer Sausage (which is very hard to find w/o corn syrup!), A dip of stone ground mustard/honey/sriracha, Cabot extra sharp cheddar slices and a plate of deviled eggs. Ham Studded with Cherries...
  10. MycasMommy
    Oh This is not so pretty. haha But thanks! I just move the dinner leftovers into the lunch category for the next day and do the same as you Laura. If there is extra I save it in the freezer. Either I am going to need to take it to a long day of work for a meal OR they will collect and eventually there will be a TV dinner (home made edition) happen and...
  11. MycasMommy
    Oh noes! I hope youre feeling much better by now! Crepes? mmm filled with strawberries and cream cheese! oh yeah.... *smacks hands together in glee* Tonight I had a friend over who wanted to see how I planned everything out. She has all the symptoms of pre-diabetes and wants to change her diet. It was an hours long learning session. It always...
  12. MycasMommy
    Break out the spiralizer! I made a ton of carrot "noodles" and everything is currently in the crockpot for some hearty chicken "noodle" soup. I just change out the pasta (no tinkyada today!) with the spiralized carrot ribbons. Tastes good and LOOKS so lovely too!
  13. MycasMommy
    Thanks Mamaw. I had my own private school for 8 years while I lived in Hawaii. So I know the ins and outs for the most part. The laws of Washington state are a bit different so it will take some time to get it sorted. I find it is true that the people who are happiest and make the most money are those that OWN the business. This time I will have employees...
  14. MycasMommy
    Thank you! :D
  15. MycasMommy
    hahah thanks. It was fun to adapt an old classic. I really like the betty crocker gluten-free cake mix. Its very versatile. Can make carrot cake out of it.. and well..anything else cakey too! Tonight, I made Jalapeno Popper Soup with Bacon and Cheddar. It was way too rich so I had to cut it with mashed potato flakes!!! I AM A SINNER!! bahahaha
  16. MycasMommy
    Wee I am now (or will be on the 1st of April..no joke!) an employed person. Got the kindergarten teacher position at the local Country Day School (gifted school). I go in on Tuesday to sign the papers. I have to do a set of quick training they require the following week before I start too. It has GREAT benefits... wow... But I will not be making...
  17. MycasMommy
    yeah, it was a bit much! YAY. 4 interviews...and I also have 4 SECOND interviews now. I had to space them out. I am a wanted woman LOL. It is going to be a busy week. Each of them has requested I teach a class (so they can try me out I guess? LOL) Ive been baking this weekend. That is stress relief baking... I sure I glad I am unable to stress eat...
  18. MycasMommy
    Ohhh I made Bunny Cake. The SO is going to visit his parents in Germany for spring break so we did some Eastery type things. Instead of one whole bunny cake, I baked little 6 inch/13 cm cakes and made 3 small ones! Betty Crocker gluten-free white cake mix and then I made the buttercream frosting to avoid corn syrup, and the jelly beans are from Whole foods...
  19. MycasMommy
    Finally, things are looking up. For whatever reason, I am now inundated with calls for interviews. Phew.. Just stopped writing this for 30 minutes because, yet another potential placement has called. BANG BAM BOOM! Here we go !!! The SO is leaving in 2 weeks to spend spring break with his family in Germany. I really hope I am working by then because I...
  20. MycasMommy

    I am so sorry for your heartbreak. :(

  21. MycasMommy
    Went to a dinner meeting of the Washington Society of Professional Engineers last night at a hotel banquet room. I have not eaten out in quite some time so I was nervous. I dont want to have a vomit fit during this! I asked the waiter who asked the chef about ingredients. (No gluten, no grains except rice). He seemed a bit miffed that he had to check the...
  22. MycasMommy
    Today I will make the walking zombies a nice brunch with french toast ( I do not know how this will work with my rice bread but we shall see!), OJ, milk, tea, yogurt, blueberry parfaits, watermelon, bananas, bacon, and sausage, with real maple syrup. and for dinner tonight I will have the BF grill up the thick cut rib eyes. I will whip up some mushrooms...
  23. MycasMommy
    How about a chili cheese dog casserole? I make it with grain free corn bread.. but the rest of you?? Oh heck! Google up a recipe. http://www.tasteofhome.com/recipes/chili-cheese-dog-casserole I use nathans hot dogs, they are safe... hmm I forget the name of the canned chili that is safe, but there IS one.. do the label check dance. Also....
  24. MycasMommy
    Thanks! Its the last night before the blood draw and then we will be able to see her results online as soon as they are out. So we will know sometime this week. I really lov the way they have all the medical stuff open up right to the patient online. I just want to make sure it is NOT celiacs (though I think it very well may be) so that she does not end up...
  25. MycasMommy
    Tonight I am making a beautiful Ratatouille filled with peppers, zucchini, eggplant, mushrooms, and onions and topped with a blend of feta cheese and creme freche and a generous sprinkling of sunflower seeds. Baked in the oven to a light golden brown on top.. oh mai.... *sighs* One of my friends in Sweden gave me this recipe. It is so tasty! I am making...
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