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Hi all. My rash and itching is finally starting to settle down now that I've been gluten free for almost two years. I found that making an ointment of part Vaseline and part Vanicream creme (half and half each) works really well. I slather it on after a shower and it soothes and protects the skin. Hope this helps someone out there - I know each of us respond...

Hi All. I'm brand new to this forum and the gluten-free lifestyle. Please correct me if I'm wrong, but I thought I read on one of the celiac websites that we were supposed to avoid maltodextrin, as it was made from barley. Am I crazy?