- Safe Gluten-Free Food List (Safe Ingredients)
- Unsafe Gluten-Free Food List (Unsafe Ingredients)
- Gluten-Free Alcoholic Beverages
- Celiac Disease Symptoms
- The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free
- Interpretation of Celiac Disease Blood Test Results
- Is Buckwheat Flour Really Gluten-Free?
What are the symptoms of celiac disease?
In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives. Celiac.com was the first site on the Internet dedicated solely to celiac disease. In 1998 I foundedÂ The Gluten-Free Mall, Your Special Diet Superstore!, and I am the co-author of the book Cereal Killers, and founder and publisher of Journal of Gluten Sensitivity.View all articles by Scott Adams
There is no typical celiac. Individuals range from having no symptoms (asymptomatic or "latent" forms of the disease) to extreme cases where patients present to their physicians with gas, bloating, diarrhea, and weight loss due to malabsorption.
In between these two extremes lie a wide variety of symptoms that include:
- Steatorrhea (fatty stools that float rather than sink)
- Abdominal pain
- Excessive gas
- Any problem associated with vitamin deficiencies
- Iron deficiency (anemia)
- Chronic fatigue
- Weight loss
- Bone pain
- Easily fractured bones
- Abnormal or impaired skin sensation (paresthesia),
- Including burning, prickling, itching or tingling
Neuropathy* (tingling in fingers and toes)
Individuals have reported such varied symptoms as:
- White flecks on the fingernails
- Fuzzy-mindedness after gluten ingestion
- Burning sensations
in the throat
In children, the symptoms may include:
- Failure to thrive
- Querulousness, irritability
- Inability to concentrate
- Wasted buttocks
- Pot belly with or without painful bloating
- Pale, malodorous, bulky stools
- Requent, foamy diarrhea
In addition to all of these, dermatitis herpetiformis, a disease in which severe rashes appear (often on the head, elbows, knees and buttocks) is related to celiac disease.
Reactions to ingestion of gluten can be immediate, or delayed for weeks or even months.
The amazing thing about celiac disease is that no two individuals who have it seem to have the same set of symptoms or reactions. A person might have several of the symptoms listed above, a few of them, one, or none. There are even cases in which obesity turned out to be a symptom of celiac disease.
As always, Celiac.com welcomes your comments (see below).
- How often must a negative test be repeated in suspect individuals? (This question has two aspects: for an individual with existing symptoms, and for a sibling of a known celiac.)**
- How is celiac disease diagnosed?
- What are the effects of celiac disease?
- What is dermatitis herpetiformis? What does it have to do with celiac disease?