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Scott Adams

Gluten-Free Standard Defined By Fda To Aid Celiac Patients - San Francisco Chronicle

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Gluten-Free Standard Defined by FDA to Aid Celiac Patients

San Francisco Chronicle

About 3 million Americans have celiac disease, a condition that causes an immune reaction when they eat gluten. Gluten can cause intestinal damage to those with the disorder, which may lead to nutritional and bone deficiencies, infertility and ...

What is Gluten-Free? FDA Has an Answer Celiac.com

Nonceliac gluten sensitivity may be less prevalent than celiac disease Healio

Surviving on Salad: A Celiac Experiment Dedicated To Mom Jewish Daily Forward

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