Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Loved ones with Celiac in nursing home


HeatherRJSoleil

Recommended Posts

HeatherRJSoleil Rookie

Hi everyone, 

I put this on the "coping with" forum but wanted to share here too for those that may not see the other post:

I'm writing an article for Gluten-Free Living about the quality of nutritional care that nursing homes are providing (or not!) Celiac residents. I was so moved by Curtiss Ann Matlock's story a few months ago, I thought I'd do a little digging and pitch the topic to a broader audience. That's what I do!

Does anyone out there have a parent or loved one with Celiac Disease that is currently living in a nursing home (or assisted living facility)? If so, would you be willing to talk about whether or not your loved one is receiving gluten-free meals, the challenges in finding a facility that could accommodate a gluten-free diet, etc.?

If you fit this description, send me a note at heatherrjohnson@sbcglobal.net. 

Note that I'm not talking about short hospital stays or short-term rehab facilities. Need to limit this to nursing homes and assisted living.

Thank you so much,

Best,

Heather J

heatherraejohnson.com


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,514
    • Most Online (within 30 mins)
      7,748

    Kaylag
    Newest Member
    Kaylag
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.5k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Newhere19
      Thank you both. I haven't had access to the test results but will get them and post here.
    • jjiillee
      The ulcers are prepyloric ulcers. Not sure if that makes any difference. 
    • trents
      Duodenal ulcers are not uncommon either and often result from H.Pylori infections. https://www.healthdirect.gov.au/duodenal-ulcer
    • trents
    • Scott Adams
      I had what was termed "lesions," and normally ulcers are in the stomach, rather than the small intestines. I'm not sure why they would want you to have her continue to eat gluten, since she had a positive blood test, but as her doctor said, if she is uncomfortable and having symptoms why not have her go gluten-free at this point? If her symptoms improve, it would be another indicator that she has celiac disease and/or gluten sensitivity. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...