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kevsmom

Easy gluten-free Treat

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I just came across a great recipe to bring to a party, or just for yourself!

Cool and Easy Jello

1 pkg. (4 serving size) JELLO (Any Flavor)

2/3 cup boiling water

Ice Cubes

1/2 cup cold water

1 tub (8 z.) gluten-free whipped topping, thawed

Stir boiling water into dry gelatin mix in large bowl at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove and discard any unmelted ice.

Gently stir in whipped topping with wire whisk until well blended. Refrigerate 4 hours or overnight until firm.

Yum :)

This is adapted from Kraft Cool 'N Easy Pie recipe. If you want to go through the trouble of making a gluten-free graham cracker crust, you could make a pie.

Merry Christmas - Cindy

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This is also good but is high in fat. It works wonderful as a low carb treat. Whipping cream and a box of sugar free jello pudding. Whip it together! Wonderful!

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sdor

Sorry - I should have mentioned that I used sugar free Jello and Lite Cool Whip. It does sound yummy with pudding too :) .

Cindy

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