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- cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders6
Anyone else get a lot of upper respiratory infections?
Definitely worth speaking to your gastroenterologist about this. My own told me that by using Gaviscon a barrier forms over the contents of the stomach and stops gas and acid irritating the throat. In fact, he said to me that because I found relief using Gaviscon that was a very clear indicator that reflux was the cause of that particular issue. A wedge... -
- HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders6
Anyone else get a lot of upper respiratory infections?
I did get the pneumonia vaccine about 4 years ago. I had this amazing allergist who did all those vitamin deficiencies test and told to get that vaccine. Unfortunately she retired. I haven’t been to an allergist in a few years, I’m not sure what my levels are now. I did have a pulmonologist who wasn’t concern and said I seemed fine to him that I was young... -
- cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders6
Anyone else get a lot of upper respiratory infections?
Hi @HelloFlowersGoodbyeFlour I wonder if you suffer from reflux, as if you do, you may find it could also be irritating your airways. I shall explain: I have to use a blue inhaler from time to time, and it seems to be related to reflux. Never had any trouble before my coeliac diagnosis, the reflux seemed to be something that developed following... -
- trents replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders6
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we are getting to a time where on one hand, it is great that people are aware of gluten, but on the other hand, MANY companies will no longer confirm if anything is gluten-free, because they are fearful of lawsuits. You have to sort of make your own decisions when it comes ot thinks like that and use common sense. Also, if i were you, i wouldn't be too depressed about not being able to eat at a jack in the box...
Personally I wouldn't eat at my "local McDonalds" if it was 100% gluten free, the staff are disgusting and they couldn't get an order right if they were paid $1,000,000,000 to do it! I have heard so many complaints from co-workers about the newest owners lack of caring and ability to control the teenage staff to convince me that years ago I made the right choice to stay far far away!
I didn't like to eat at McD's before and it was rare that we did, but in the interest of finding a few options for a quick bite for the kids & I, I figured I'd look into it.
We still eat at McDonald's occasionally. No one else in my family has celiac...so they eat "normally", but I usually get the 99 cent salad and ranch dressing. Sometimes I get the yogurt but don't put the granola on it or the apple dippers. And rarely, I'll get an ice cream sundae.
It's not a terrible lunch for me...but I'm sure your kids wouldn't be too thrilled about a salad and yogurt.
Yeah, well, unfortunately we're casein intolerant as well, so that knocks out most of the gluten-free choices. :-( Dh is the only one in the family who eats "normally" any more.
The kids do, fortunately, like salad, so that's one choice.