Want To Recreate Pamela's Wheat Free Bread Mix

[cruelshoes]

We love the Open Original Shared Link. I usually bake from scratch, but since my son has been on a CF diet, I have relied on this mix for bread. All of my other TNT bread recipes have milk in them.

I would like to make a bread like this from scratch and not rely on the mix. Anyone have a recipe that's close? I like the bread because it is CF, tastes great and stays good for several days on the kitchen counter. It has a pretty good nutritional profile for bread, with some healthier flours and a decent amount of fiber per slice.

Here are the ingredients:

INGREDIENTS: Sorghum Flour, Tapioca Flour, Sweet Rice Flour, Brown Rice Flour, Organic Natural Evaporated Cane Sugar, Chicory Root, White Rice Flour, Millet Flour, Honey and Molasses; Rice Bran, Sea Salt, Xanthan Gum, Yeast Packet.

I have all of this in the house already with the exception of the Chicory root. From what I am reading online, Chicory root acts like gelatin and also adds fiber. I can sub for that with other ingredients.

Anyone have a recipe like the Pamela's mix? Rather than trying to reinvent the wheel, I thought I'd ask. Thanks for any responses.

[rick-spiff]

I just put in the best homemade bread recipe in my breadmaker. (Thread is in baking section) and I used Rice Dream milk. My son is allergic to casien too and the 1 qt size no refrigerated Rice Dream is gluten-free.

Turned out yummy!! Used different flours but definetely the best gluten-free bread.