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Adult Colic ?!?!?!?!

NorthernElf

By NorthernElf
in Coping with Celiac Disease

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NorthernElf Enthusiast
NorthernElf
Posted

Grumble grumble...spent a few hours in emerg yesterday with intense stomach pain for no good reason - waves of pain & cramping up my right side. Emerg was busy but they managed to rule out bladder infection and blood work ruled out appendicities and other inflammatory issues like IBD (white blood cell count I'm guessing). Anyway, I was waiting for more tests to come back but I had to leave. I sat there for over 6 hours - two cardiac patients came in. Ok, I understand but there were other docs there - I think I was just forgotten about. I was very upset when I left - nothing to eat since before I went there, wasn't sure I should. I had to leave - told the nurse my kids were home alone & I had to go - that I had been waiting since 11. Very upset...& no answers.

Anyway - the doc mentioned colic and waiting for tests for other things but I don't know what those were. I will go into my GP here Monday if I can get an appointment to follow this up. In the meantime I will eat very light or fast/soups whatever. I am 99.9% sure I did not gluten myself & besides the symptoms are different. Anyone had something like this ? He was going to give me something to un-spastic my intestines but he never did. ?!@???

From what I have read it could be a reaction to food or.... ? I took work off today mostly because I would have started at 6:30 am and I didn't know what shape I would be in and it's hard to get coverage last minute. I'm kind of afraid to eat anything. ANY input would be greatly appreciated.

FWIW, this was really bad about a week ago for a day & a half and then eased up...then hit me hard again yesterday morning.

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tarnalberry Community Regular
tarnalberry
Posted

Even in babies, colic is a term for "it hurts and we don't know why". (Though, in babies, colic is often a reflux issue or food issue.)

Have you tried an elimination diet yet?

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      Very good pizzeria with small dining room in back of the restaurant. The owner's daughter has celiac & they have gluten free pizza & a gluten free menu. Some items from the regular menu can be made gluten free also. They have a lunch menu which we ordered from & my chicken with spinach & mozzarella over gluten-free penne was delicious. They also have Tuesday night pasta specials & Thursday night chicken pasta specials. We plan on going back for dinner soon.
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      @Aretaeus Cappadocia and @Russ H thank you both for your helpful advice and information. I haven't seen a GI in years. They never helped me aside from my inital diagnosis. All other help has come from my own research, which is why I came here. I will be even more careful in the future. 
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      @nancydrewandtheceliacclue, you are welcome. After looking at this thread again, I would like to suggest that some of the other comments from @Russ H are worth following up on. The bird-bread may or may not be contributing to what you are experiencing, but it seems unlikely to be the whole story. If you have access to decent healthcare, I would write down your experiences and questions in outline form and bring this to your Dr. I suggest writing it down so you don't get distracted from telling the Dr everything you want to say while you have their attention.
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