Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Waiting For Blood Test


sarbee

Recommended Posts

sarbee Newbie

Hi everyone,

I have been diagnosed with IBS but the more I read about that is just an easy out for DR. I am told that I cannot be celiac because I am obese. that is a quote from a GI Dr. i left.

The symptoms I have are:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cassP Contributor

u can have Celiac or Gluten Intolerance and be overweight for sure. i always was heavier while eating gluten and usually constipated... i would get the "D" with Milk products... but my body has always been the type to HALT metabolism and swell up when im sick or have "D"... very survival mode..

plus there's other things at play that could make u put on weight with gluten intolerance.. too many grains in the diet (esp wheat) can cause Insulin Resistance.. too much inflammation can raise your cortisol .. and just swell you up.. and if you have any Hashimoto's antibodies in your thyroid-> then Gluten can trigger that- slowing your thyroid down.

good luck, hope u find your answers !

sarbee Newbie

well I just got the call they say that the test is negative. They said are you feeling better ? I said no I am not. Then they asked me did you just have mono, why would they ask that, I did not. And that I should follow up with a GI doctor. I have been doing this for three years now. I just want someone to tell me what is wrong with me. Thank you for the information. I guess I am back to square one. I will look in other directions.

hazelbrown10 Rookie

Hi Sarbee,

Why don't you just try going gluten free and see what happens. You might feel a lot better! :)

mushroom Proficient

Testing is not the total answer to celiac/gluten intolerance. There is at least a 20% error rate of false negatives. There are also conditions known as latent celiac or non-celiac gluten intolerance. Most of the people who do not tolerate gluten well are not celiacs - Dr. Rodney Ford estimates that 30% of the population is gluten intolerant to some extent. Give the gluten free diet a good trial and see if it works for you. You may be surprised. And eliminate lactose initially too because the two often go hand in hand until you are healed from the gluten damage.

sarbee Newbie

thank you both. I am going to try this.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - ThomasA55 replied to ThomasA55's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Iron loss and potential celiac.

    2. - trents replied to ThomasA55's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Iron loss and potential celiac.

    3. - trents replied to ThomasA55's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Iron loss and potential celiac.

    4. - Joseph01 replied to bethmon's topic in Gluten-Free Foods, Products, Shopping & Medications
      14

      We Keep Getting Glutened With Vegetable Oil

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,086
    • Most Online (within 30 mins)
      10,442

    Joseph01
    Newest Member
    Joseph01
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • ThomasA55
      Does my iron loss sound like celiac to you?
    • trents
      Being as how you are largely asymptomatic, I would certainly advise undertaking a gluten challenge in order to get formal testing for celiac disease. We have many forum participants who become violently ill when they undertake a gluten challenge and they therefore can't carry through with it. That doesn't seem to be the case with you. The reason I think it is important for you to get tested is that many or most people who don't have a formal diagnosis find it difficult to be consistent with the gluten-free diet. They find ways to rationalize that their symptoms are due to something other than celiac disease . . . especially when it becomes socially limiting.  The other factor here is by being inconsistent with the gluten free diet, assuming you do have celiac disease, you are likely causing slow, incremental damage to your gut, even though you are largely asymptomatic. It can take years for that damage to get to the point where it results in spinoff health problems. Concerning genetic testing, it can't be used for diagnosis, at least not definitively. Somewhere between 30 and 40% of the general population will have one or both of the two genes known to be associated with the development of active celiac disease. Yet, only about 1% of the general population will develop active celiac disease. But the genetic testing can be used as a rule out for celiac disease if you don't have either gene. But even so, that doesn't eliminate the possibility of having NCGS (Non Celiac Gluten Sensitivity).
    • ThomasA55
    • trents
      Welcome to the celiac.com community, @ThomasA55! Before I give my opinion on your question about whether or not you should undergo a gluten challenge, I would like to know how you react when you get a good dose of gluten? Are you largely asymptomatic or do you experience significant illness such as nausea and diarrhea? You mentioned intermittent joint pain before you began experimenting with a low gluten diet. Anything else?
    • Joseph01
      This is way past due for your post.  I have Celiac and have been recovering for more than a year.  Doing well.  Used Essential oil to day to fry some chicken.  Read the label all good.  Then ate some chicken.  Here comes the gluten reaction.  I haven't had a gluten reaction since year.  I am angry.   I have been so careful with this crap and don't wan't any set backs!!!!! Good luck to you with your post.   Celiac is HELL!
×
×
  • Create New...