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Anyone Been To New Caledonia?

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I am considering a holiday to New Caledonia. Looks like quite a good place for gourmet food with a strong French influence. I am salivating at the pictures of their breads and pastries! But don't fancy watching hubby eat them in front of me! Has anyone been there before? Do you know if they have many gluten free options? My husband and I are both foodies and like to eat out so I am always on the lookout for gourmet gluten free restaurant options (I think we are a bit spoilt in that respect here in New Zealand). I am considering taking the enzyme supplement for small amounts - not sure if I could get away with eating bread with it though. I can generally only cope with trace amounts of gluten. Any travel advice much appreciated.

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