Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

kvogt

Advanced Members
  • Posts

    194
  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by kvogt

  1. Other areas of concern: ramen, gyoza, panko, tempura, curry rice mix, miso, dashi, salad dressing, marinades, tamago (omlete), flavored roe, fish cake, wasabi. Not all have gluten, but may. FYI - if you patronize a sushi bar, the chef will get to know your needs. Also, you can get a great Japanese dining card at Triumph Dining Wakarimas ka...
  2. I advise against meat tenderizers for those new to the diet. It can be hard on your stomach even if your stomach is well, much less damaged. I suggest you for go it.
  3. Whiskey is not necessarily "tripple distilled". I found only one obscure bourbon in Kentucky that is. Most are single distilled and a few are double distilled. In any event, the distillation is supposed to negate the gluten content unless the distiller mixes part of the beer back into the whiskey when barrelling or cutting to bottling streangth. Bourbon...
×
×
  • Create New...